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Louisiana Pizza Kitchen reopens, struggles to find workers

October 30, 2005

Los Angeles Times: Several weeks after Hurricane Katrina ripped through New Orleans, Jim Ritchie's Louisiana Pizza Kitchen has reopened with far less than a full staff. The legendary pizzeria, located in the French Market section of New Orleans' French Quarter, is renowned for wood-oven pizza with crawfish and andouille and a sophisticated wine menu. Resuming business has been an arduous challenge, said Ritchie.

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