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Pizza Snobz adds deep-fried cheesesteaks
March 24, 2009
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ClaudeThe Morning Call (Allentown, Pa.): Pizzeria owner David Barker, who gained fame in recent months for his deep-fried pizza, has adapted his technique to the cheesesteak. Barker wraps the sandwich, including the roll, in pizza dough before dropping it in hot oil.
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