News

Restaurants help feed Red Cross cause

December 29, 2005

The (Danbury) News-Times: Thanks to more than 15 eateries in the Danbury area that signed up for a program organized by the Western Connecticut Chapter of the American Red Cross, the agency is hoping to raise at least $5,000 this season for victims of local disasters. The program, called Dining for Disaster Relief, runs through January.

"I think it's great that we can help the local community in this way," said Frank DeGirolamo, one of the owners of Nick's Pizza and Restaurant on Starr Street, Danbury, which plans a fund-raiser on Jan. 4.

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