Food & Beverage

Riko's Pizza launches Summer of Salad Pizzas

Photo: Riko's Pizza

May 29, 2025

Riko's Pizza has launched its Summer of Salad Pizzas, which introduces three salad pizza LTOs. The pizzas are available from now through Labor Day (Sept. 1).

Pizzas include a Chicken Caesar, Mediterranean Chicken and Spinach and BBQ Chicken Ranch.

"Nobody does salad pizza quite like Riko's, and our culinary team has truly outdone itself with these delicious pies that are perfect for summer," Rico Imbrogno, founder and CEO of Riko's Pizza, said in the press release. "Over the past six months, we have completely reimagined our culinary innovation practices, which are now led by our president and chief operating officer, Carl Bachmann, who brings decades of diverse culinary and menu development experience to the team. As a result, these new Summer of Salad Pizza LTOs are incredible. Built on our super thin-crust with their own distinct sauces, they are fresh, light, and flavor-packed with every bite. Bottomline, we brought together some of America's favorite summertime salad recipes with our famous tavern-style pizza. So be sure to visit Riko's this summer — you do not want to miss this!"

In connection with the excitement of Riko's Summer of Salad Pizzas, the company will be rolling out later this summer it's new full-time salad menu format, which provides customers with the option to enjoy any of Riko's 11 signature salad recipes in a bowl, on a pie or in a whole wheat wrap. Customers may also order any of the three LTO salad pizza recipes in a bowl or wrap.

"Riko's is changing the game not only for pizza lovers, but also salad fans," Bachmann added in the press release. "By enabling customers to choose how they want their salad prepared — traditionally in a bowl, creatively on a pie, or functionally in a wrap — we are seamlessly adding more optionality to our menu that will enhance the overall consumer experience. Further, it deepens our lunch and catering offering, which are critical to the markets we serve with significant professional, family and academic populations."