July 25, 2013
Beef -- the protein that patrons crave is No. 1 in foodservice and still growing. In this exclusive webinar hosted by leading industry experts, you'll learn how beef can drive traffic and boost your bottom line and the many ways it's a fit for fast casual restaurants.
In this webinar you will learn:
Join the The Beef Checkoff, your go-to resource for beef information, patron insights, training and culinary inspiration, to hear smart strategies to attract patrons and maximize profits using the satisfying appeal of beef.
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