Troubles at Pie Five lead to negative fiscal 2016 for Rave Restaurant Group

September 23, 2016

Rave Restaurant Group today reported financial results for its fourth quarter and fiscal year, ending June 26. A news release about the results explains that…

Pieology opens 5th Alabama location

September 21, 2016

Pieology Pizzeria has opened its fifth Alabama location, this one in Montgomery, according to a news release. The unit in the Chase Corner development of the…

Rooting out today's top culinary trends

by S.A. Whitehead — Food Editor, Net World Media Group

Root vegetables are the food service trend of the moment, according to research on the top plant-based edibles in restaurant kitchens and menus from market…

Texas groups join NRF to sue Labor Department over new overtime rule

by S.A. Whitehead — Food Editor, Net World Media Group

A group of Texas chambers of commerce has joined the NRF to file suit on behalf of the "millions of employers and employees" that the groups say the new rules…

Pizza Hut hires former Wal-Mart tech officer for e-commerce post

September 20, 2016

Pizza Hut has created a chief customer officer position and appointed Helen Vaid as the first person to fill the role, according to a news release. The former…

Study: Twice as many chains now banning antibiotic-fed meats

September 20, 2016

Consumers have demanded that chains stop using antibiotic-fed meat, and it appears that the fast food industry is listening. Nearly twice as many fast-food…

Your Pie will open 11 new restaurants by year's end

September 20, 2016

Your Pie has just opened its first northern Texas location in Frisco, and plans to open 11 more restaurants nationwide by the end of this year, according to a…

Bone marrow, server training among US Foods offerings

September 20, 2016

US Foods is taking a pro-active approach to gaining restaurant buy-in for its fall line-up of food service products, not only offering a server training…

RetailMeNot's latest marketing approach is one restaurateurs might want to consider

by S.A. Whitehead — Food Editor, Net World Media Group

RetailMeNot is taking an interesting approach to product promotion that restaurateurs might not only find fun to review, but might also consider for…

What the best-dressed pizzas are wearing around the globe

by S.A. Whitehead — Food Editor, Net World Media Group

In part 2 of this series on pizza toppings, we go to the masses for the take on what’s hot and what’s not atop pies globally.

Pizza Hut's new offering plays up to America's cheese obsession

September 19, 2016

In a salute to all those people who simply cannot get enough of a good thing, Pizza Hut announced today it is introducing grilled cheese, stuffed-crust pizza…

Study: Independent restaurants struggling to survive in flat food service economy

September 19, 2016

While the total number of restaurants nationally has dropped slightly, the losses in numbers are mostly among independent eateries, particularly those which…

Commodities: A good week to be in the pizza biz

by S.A. Whitehead — Food Editor, Net World Media Group

Despite all the doomsayers last week, predicting the beginning of a restaurant recession, pizza restaurateurs had a very good week last year at the market.

Pokemon GO ... away? Restaurants liable if distracted diners are hurt

By Nicholas Resetar/ Attorney

Self-order kiosks gain fans among restaurants, consumers

by Chris Gilder — Founder/CEO, Meridian

The quick service and fast casual restaurant formats may offer their customers different experiences, but both are starting to leverage self-order kiosks to…

What the best-dressed pizzas are wearing now

by S.A. Whitehead — Food Editor, Net World Media Group

Almonds, arugula, potatoes and eggs, are just a few of the players in the results of our completely unscientific poll of cool and surprisingly tasty pizza…

World's largest food service provider goes totally cage-free

September 15, 2016

The world’s largest food service provider, Compass Group, said today it is replacing all of its eggs — liquid and shelled — with cage-free varieties in 5…

Domino's adds one more way to order online

September 15, 2016

Domino’s Pizza took another digital jump in delivery technology this week, announcing that it will use bot technology to let U.S. customers with a pizza…

The rise of the grocerant triggers rising food-safety concerns

September 15, 2016

For proof that an increasing number of Americans are purchasing "restaurant-style food" at their groceries, you need look no further than the fact that this…

Olo Dispatch covers nation, half of US population

September 14, 2016

Digital ordering service provider Olo has announced that its year-old Dispatch delivery service now covers all of the U.S. and half of the nation's population…