March 9, 2011
Hunt Brothers Pizza has partnered up with the Nashville Predators to offer an exclusive pizza promotion to fans as the NHL team enters the final stretch of its…
read nowMarch 9, 2011
Beanstalk Loyalty has announced patent pending technology creating the first loyalty platform to deliver the integration between the point-of-sale (POS…
read nowMarch 8, 2011
San Diego-based Flippin’ Pizza is inviting the community to celebrate March Madness with its Create-A-Pie contest.
read nowMarch 8, 2011
NEXTEP Systems, a provider of customer self order technology, recently added iPad Ordering to its automated ordering portfolio.
read nowMarch 6, 2011
Domino’s UK has added PayPal to its online ordering components, adding another payment method for customers. Once customers with a PayPal account place their…
read nowby Alicia Kelso — Editor, QSRWeb.com
The global gluten-free market is set to grow by $1.2 billion throughout the next five years, eventually reaching $4.3 billion by 2015, according to recent…
read nowMarch 2, 2011
Chicago-based Cellit, a provider of mobile customer relationship management (CRM) systems for restaurants, analyzed more than 25 million text messages sent to…
read nowMarch 1, 2011
Australia’s Eagle Boys Pizza has launched a new gourmet line, featuring 18 pizzas with toppings such as Moreton Bay Bugs, Tandoori chicken, Spanish tapas…
read nowMarch 1, 2011
Chuck E. Cheese’s is offering kids a little incentive to get their homework and chores done, and to be on their best behavior. The pizza chain’s Rewards…
read nowFebruary 28, 2011
Domino's Pizza will honor Sparky the Fire Dog's 60th birthday on March 18 by encouraging customers to focus on fire safety in the home.
read nowFebruary 27, 2011
Pizza and delivery point-of-sale vendor SpeedLine Solutions Inc. has launched a new web ordering integration with Real Time Ordering and Pizza.com.
read nowby Alicia Kelso — Editor, QSRWeb.com
Chain preps for throwback 25th anniversary promotion.
read nowFebruary 24, 2011
More than 500,000 people participated in last week’s America’s Biggest Bedtime Story, an annual event created by Pizza Hut’s Book It! program. The…
read nowby Alicia Kelso — Editor, QSRWeb.com
Restaurant consultant provides tips on server-salesmanship training that could boost your bottom line by up to 10 percent.
read nowby Alicia Kelso — Editor, QSRWeb.com
The same economic conditions that pressured the restaurant industry are now creating tremendous growth opportunities.
read nowby Lori Walderich — CMO, Top That! Pizza
If you think big and creatively, you should find plenty of brand-building opportunities.
read nowFebruary 20, 2011
Domino’s Pizza has added two new permanent items to its menu – boneless chicken and wings. This is the first time Domino’s has run a national promotion…
read nowby Alicia Kelso — Editor, QSRWeb.com
"The Dough Doctor" touches on calories, ovens, gluten and more.
read nowby Alicia Kelso — Editor, QSRWeb.com
Green, gluten-free among focuses of annual show.
read nowPeople do business with those whom they trust. On the Internet, this is particularly true. If you can build more trust with your customers, your revenues…
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