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Food Cost Management News & Media

Analysts report above-average meat and dairy prices

August 23, 2013

Analysts with Great American Group Inc. have reported that pricing for meats and dairy products remains higher than average. The trend reflects the continued…

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10 tax tips to save restaurateurs money

The best guarantee of consistently low tax bills this year, next year and so-on down the road is tax planning now. Don't wait until the end of the year.

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Pork industry braces for all-time high prices

August 9, 2013

The cost of bacon is on the rise, and the high prices are expected by many analysts to hit the foodservice industry sooner than later.

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Buying versus purchasing

To help manage costs, create proper specifications, consider contracts for key items and make a commitment to manufacturers for allowances and distributors…

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5 risk management tips for the food industry

July 23, 2013

SullivanCurtisMonroe Insurance Services LLC, a California-based insurance agency, has provided five risk management tips for the foodservice industry.

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