November 7, 2016
Pieology Pizzeria's newest location in Southern California is open, according to a press release. The franchisee, Frank Kalil, opened the unit in Temecula.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Good news came this morning in the form of a new report on the global pizza market for the next three years. Technavio's latest research shows that the market…
read nowNovember 3, 2016
Pieology opened its third North Carolina location in Greensboro's Friendly Center. The site is the 10th owned and operated by Segovia Aslan Enterprises, which…
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read nowOctober 28, 2016
Uncle Maddio's Pizza is opening the first of five Tampa-area restaurants in the metro area town of Lutz today on Van Dyke Road in the Northgate Square Shopping…
read nowOctober 26, 2016
A report on New Zealand-based, Stuff.co.nz, says that a huge fast food company, Restaurant Brands, has signed a $105 million deal with Pacific Island…
read nowOctober 26, 2016
A new pizza brand is setting up shop on the California coast called Blast & Brew. The fast casual Neapolitan pizza restaurant offers artisanal pizzas and…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
"Should I stay or should I grow?" is one question that many restaurant brands struggle with regarding expansion plans.
read nowOctober 21, 2016
Former McDonald's executive Craig Tappin has returned to his Denver hometown to open three Uncle Maddio's units. The deal will bring the total Uncle Maddio's…
read nowOctober 18, 2016
PizzaRev is opening its first northern California location at 5801 Folsom Blvd, in Sacramento.
read nowOctober 13, 2016
Pieology Pizzeria continues its steady growth with the launch of its newest California location, this time in Menifee at 30075 Haun Street.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Though the readers of this website are involved in another sector of the food service industry, many of you still attended the Fast Casual Executive Summit…
read nowOctober 10, 2016
Papa John's is kicking off its new pan pizza, and the results will have casual eaters and hard-core fans alike excited to try it, according to a press release.
read nowOctober 7, 2016
Russo's Coal-Fired Italian Kitchen is moving into the Middle East. Chef Anthony Russo is seeking multi-franchise partners to meet growth plans calling for more…
read nowOctober 1, 2016
Papa John's is expanding in Egypt. Papa John's franchisee, Vantage Egypt for Tourism and Entertainment, operating for a decade, will open 18 more units, in…
read nowSeptember 30, 2016
On Oct. 5, 1000 Degrees Neapolitan Pizza is launching its first D.C. location at 3400 Columbia Pike, Suite 200, in Arlington.
read nowSeptember 30, 2016
BricknFire Pizza Co has announced the opening of its first physical location, inside the Baltimore Marriott Inner Harbor at Camden Yards. The concept earned…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Lots of high-level action occurring this week at Yum Brands with its board of directors giving the go-ahead to the previously announced separation of the…
read nowSeptember 28, 2016
Pie Five and Pizza Inn parent, Rave restaurant, has tapped restaurant industry veteran, Brett Heinen, as director of franchise development.
read now