Sales, staff needed to execute successful catering program

by Alicia Kelso — Editor, QSRWeb.com

If you want to move the needle, teach everyone in your organization how to sell.

MOD Pizza plans local charity fundraising drive

November 12, 2014

For the second year in a row, all MOD Pizza stores will donate $1 from every pizza sold during the week of Nov. 25-30 to local charities. Donations will be…

Dreambox digital agency adds The Habit Burger to client list

November 12, 2014

Digital agency Dreambox Creations, led by founders Dan Bejmuk and Danielle Takata, is celebrating its 15-year anniversary with several new restaurant clients.

Old Chicago collaborates with breweries for anniversary event

November 12, 2014

Old Chicago Pizza & Taproom is continuing its Explorer Series with an exclusive collaboration event with Boulevard and Odell Brewing Companies. This…

BDO USA's acquisition expands restaurant industry footprint

November 12, 2014

BDO USA LLP, a professional service organization, has announced an expansion of its Midwest presence as well as its restaurant industry footprint through the…

Mobile payments: Where the consumers are going

by Alicia Kelso — Editor, QSRWeb.com

To approach mobile payments, make sure your guests want it, that you have the right infrastructure in place and that you have a plan for the data you can…

Figaro's, Pizza Schmizza offering free pizza to veterans

November 11, 2014

Figaro's Italian Pizza is offering any current or former member of the US armed forces a complimentary medium 1-topping pizza upon request throughout today, in…

Connie's Pizza feeding homeless veterans in Chicago

November 11, 2014

Connie's Pizza is teaming up with The Jesse Brown VA Medical Center to deliver food to more than 200 homeless veterans at the center in Chicago today for…

Pitfire Artisan Pizza founder plans expansion, snack and coffee concept

November 11, 2014

Paul Hibler, founder of Pitfire Artisan Pizza and the American Gonzo Food Corporation restaurants, has announced that Pitfire's eighth location will open in…

Pizza Hut announces complete brand, menu overhaul

Changes include new crusts, drizzles, toppings, uniforms, website and more.

Technomic spots five 2015 food trends for Canadian restaurants

November 10, 2014

Technomic is forecasting slimmed-down menu boards, competitive threats from retail, a surge in tea and more for Canadian markets in 2015.

Wendy's, Domino's top list of adoption-friendly workplaces

November 10, 2014

The Dave Thomas Foundation for Adoption announced its eighth annual list of the Best Adoption-Friendly Workplaces in the food, beverage and restaurant industry.

Blaze Pizza plans 70th restaurant opening

November 10, 2014

Less than three years after its launch, Blaze Fast-Fire'd Pizza is planning its 70th location celebration. The milestone restaurant will open in March in the…

Malware hackers pose as Pizza Hut

November 7, 2014

The Federal Trade Commission has issued a warning to consumers about Pizza Hut's 55th anniversary email, telling them to click the button for a free pizza…

Four ways the game has changed for restaurant brands

Nimbleness, dynamic customer relationships, customization and millennial insights are all key to brand success, says FOCUS Brands CEO Steve DeSutter.

5 tips to promote upcoming events at your restaurant

Work with local businesses and non-profits to promote your restaurant’s event, tie them to your event theme and encourage a co-sponsorship.

Pie Five marks its debut in Missouri

November 6, 2014

Pie Five Pizza will open its first location in Missouri on Friday, at 534 Westport Rd., one mile east of the Kansas-Missouri line in the Westport Landing…

Little Caesars adding new Love Kitchen to fleet

November 6, 2014

Little Caesars Pizza will roll out a new Love Kitchen at 11 a.m. on Nov. 11 outside of Comerica Park in Detroit. A christening will take place from 11-11:3…

Papa John's POS rollout to be completed by Q1

by Alicia Kelso — Editor, QSRWeb.com

The company remains bullish on North China and is focused on shifting its marketing and menu strategies to support growth in the market.

Villa Italian Kitchen adds All You Can Eat promo

November 5, 2014

The Villa Italian Kitchen location at  the Arizona Mills shopping center in Tempe, Arizona, will offer "All You Can Eat Tuesdays" with pizza, pasta, salad and…