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POS News & Media

FireFly recognized as 2nd fastest growing private company

March 13, 2006

A revenue increase of 534 percent from 2001 to 2003 helped FireFly Technologies earn the title of second-fastest-growing Private Company in Oregon. ... Read…

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Phoenix V2.0: Caller ID, Deferred Orders, Driver Directions & More

March 13, 2006

The latest update to the Phoenix Point-of-Sale system by FireFly Technologies marks a maturing of the software with the addition of numerous features designed…

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Advice for new operators - FireFly Experts Consulted

March 13, 2006

Too many operators wait until the end of the month when it's hard to truly evaluate their profit and loss. Today's POS technology lets you keep on top of those…

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FireFly partners with Ctuit Software to speed data processing

March 8, 2006

HILLSBORO, Ore.—FireFly Technologies announced it has teamed up with Ctuit Software to integrate its Phoenix point-of-sale system with Ctuit's comprehensive…

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FireFly launches $99 per month Phoenix POS lease plan

March 8, 2006

HILLSBORO, Ore.—The power of advanced point-of-sale technology is now affordable for any pizzeria owner through FireFly Technologies' new leasing plan.

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Pizza Hut franchisee chooses SpeedLine POS

March 5, 2006

LYNDEN, Wash.—Atherton Restaurant Systems, an 11-unit Pizza Hut franchisee, has selected SpeedLine Solutions as its new POS provider.

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Revention giving away $15K POS system at Intl. Pizza Expo

February 28, 2006

HOUSTON—Revention POS Solutions will give away a complete, three-workstation point-of-sale system at the International Pizza Expo, March 14-16, 2006, in Las…

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Intura adds fingerprint security to new Vision release

February 20, 2006

ARLINGTON, Texas—Point-of-sale and management software supplier Intura Solutions has added biometric fingerprint security to its Intura Vision product.

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Point of Success partners with Ostrander on FoodCost Pro Version 2

February 7, 2006

MESA, Ariz. — Point of Success announced the upcoming release of FoodCost Pro Version 2 software, an operational tool pioneered by Big Dave Ostrander.

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A goldmine of history

January 24, 2006

It's the question every operator asks in the morning: "I wonder what business will be like today?"

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DiamondTouch now preferred POS supplier to Papa's Pizza to Go

January 12, 2006

BUFORD, Ga. and DALLAS — Papa's Pizza to Go has selected DiamondTouch as the preferred POS system for all corporate and franchised stores.

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Engineering a better menu

December 21, 2005

Menu engineering may sound technical, and it is. But there is highly advanced software available to help any pizza operator maximize the profitability of any…

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Big profits for food cost fanatics

December 8, 2005

Pizza operators will try about anything to boost their profits, but those who dedicate themselves to using food cost software promise their diligent efforts…

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On-target marketing

December 7, 2005

When it comes to marketing, pizza operators may not know how good they have it. A customer's name, address and phone number is promotional gold most retailers…

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Dissecting the science of portion control

December 7, 2005

The science of portion control is really pretty simple. You build a pizza, weigh everything you put on it and standardize it, right?

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Revention POS integrates Givex Gift Card program

December 6, 2005

HOUSTON — Point-of-sale system provider Revention POS announced the successful integration of the Givex Gift Card program into its system.

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FINANCIAL MANAGEMENT: A pizzeria's crystal ball

November 22, 2005

The ability to forecast sales, labor and production schedules makes POS systems must-haves for modern pizza operations.

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OPERATIONS: POS system: Time saver, money maker

Time slaving becomes time savings with an electronic point-of-sale system.

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SpeedLine systemizes labor planning for pizzerias

November 15, 2005

LYNDEN, Wash. — An innovative labor planning system from pizza POS maker SpeedLine helps restaurant operators control labor costs proactively.

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Now, that's a pizza party!

November 9, 2005

Second-annual New York Pizza Show draws exhibitors with new products and finds attendees in a buying mood.

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