April 16, 2007
CHICAGO — In a recent study of consumer attitudes in the United States toward corporate social responsibility in foodservice, Technomic found that restaurant…
read nowApril 9, 2007
Chicago Sun-Times: A remodeled Dunkin' Donuts store which opened in Chicago this week is offering personal-sized pizzas, flatbread sandwiches and hash…
read nowMarch 29, 2007
WASHINGTON, D.C. — The outlook for the restaurant industry improved slightly in February as the National Restaurant Association's comprehensive index of…
read nowMarch 25, 2007
Law.com: Company-sponsored video ad contests can be a legal minefield, copyright lawyers are warning. A 2006 contest by sandwich maker Quizno's sparked a…
read nowMarch 20, 2007
WILTON, Conn.— Fast food restaurants will open more than 13,000 new locations over the next five years, according to the 2007 Retail Tenant…
read nowMarch 15, 2007
ARLINGTON, Texas — Americans 6 to 17 years old say McDonald's, Subway, and Chuck E. Cheese are their top choices for restaurants, according to a recent…
read nowMarch 12, 2007
WASHINGTON, D.C. — Healthy Dining, a San Diego-based company which analyzes restaurant menus for nutritional information, is partnering with the National…
read nowFebruary 25, 2007
WASHINGTON D.C. — The National Restaurant Association today issued a statement in response to the Center for Science in the Public Interest's (CSPI) "X-treme…
read nowFebruary 21, 2007
BOULDER, Colo. — A new conference for senior executives and leaders interested in the organic-products industry will take place in Boulder, Colo., June 20 to…
read nowFebruary 8, 2007
Crain's: The Philadelphia City Council unanimously approved a bill Thursday giving restaurants until Sept. 1 to switch to trans-fat-free cooking oil. New York…
read nowJanuary 30, 2007
WASHINGTON, D.C. — The National Restaurant Association's comprehensive index of restaurant activity — a monthly composite index that tracks the health of and…
read nowJanuary 29, 2007
SANTA CLARA, Calif. — A State of Super Bowl Takeout Survey reveals the majority of people will order takeout from pizza eateries, followed by fast casual…
read nowJanuary 17, 2007
Associated Press: A Thursday report showing moderating consumer prices, coupled with falling gas bills, could put more money in consumers' pockets, leading to…
read nowJanuary 16, 2007
CHICAGO — Technomic has issued its 2007 Top 100 Emerging Chain Concept Report, which features 100 up-and-coming operators that exhibit a strong trend toward…
read nowJanuary 11, 2007
NORWALK , Conn. — The International Restaurant & Foodservice Show of New York is slated for March 4-6 in New York City at the Jacob K. Javits…
read nowRestaurant tech whiz Jim Melvin envisions a future filled with revenue-boosting, customer-operated purchase devices.
read nowDecember 12, 2006
CHICAGO — Foodservice industry research firm, Technomic Inc., has found that 63 percent of restaurant goers nationally support New York City's ban on…
read nowDecember 7, 2006
SANTA CLARA, Calif. — Some 56 percent of American consumers will order takeout one or two nights a week this holiday season, according to new survey from…
read nowDecember 5, 2006
New York City's Board of Health has banned trans-fats in roughly 24,000 Big Apple restaurants. After the city's Board of Health proposed it back in…
read nowNovember 20, 2006
NEEDHAM, Mass. — With the holidays fast approaching, 'tis the season for gift cards. This relatively new segment of the U.S. payments industry continues to…
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