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Trends / Statistics News & Media

Technomic identifies foodservice social responsibilities

April 16, 2007

CHICAGO — In a recent study of consumer attitudes in the United States toward corporate social responsibility in foodservice, Technomic found that restaurant…

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Dunkin' Donuts joins pizza fray

April 9, 2007

Chicago Sun-Times: A remodeled Dunkin' Donuts store which opened in Chicago this week is offering personal-sized pizzas, flatbread sandwiches and hash…

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Restaurant Performance Index posts modest gain

March 29, 2007

WASHINGTON, D.C. — The outlook for the restaurant industry improved slightly in February as the National Restaurant Association's comprehensive index of…

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Lawyers eye consumer-created ads

March 25, 2007

Law.com: Company-sponsored video ad contests can be a legal minefield, copyright lawyers are warning. A 2006 contest by sandwich maker Quizno's sparked a…

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Fast food tops Nielsen growth list

March 20, 2007

WILTON, Conn.— Fast food restaurants will open more than 13,000 new locations over the next five years, according to the 2007 Retail Tenant…

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McDonald's, Chuck E. Cheese top choice for kids

March 15, 2007

ARLINGTON, Texas — Americans 6 to 17 years old say McDonald's, Subway, and Chuck E. Cheese are their top choices for restaurants, according to a recent…

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Web site to outline healthy restaurant menus

March 12, 2007

WASHINGTON, D.C. — Healthy Dining, a San Diego-based company which analyzes restaurant menus for nutritional information, is partnering with the National…

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NRA: Americans tired of food police

February 25, 2007

WASHINGTON D.C. — The National Restaurant Association today issued a statement in response to the Center for Science in the Public Interest's (CSPI) "X-treme…

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First organic summit slated for June

February 21, 2007

BOULDER, Colo. — A new conference for senior executives and leaders interested in the organic-products industry will take place in Boulder, Colo., June 20 to…

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Philadelphia to ban trans fats

February 8, 2007

Crain's: The Philadelphia City Council unanimously approved a bill Thursday giving restaurants until Sept. 1 to switch to trans-fat-free cooking oil. New York…

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Restaurant Performance Index hits six-month high

January 30, 2007

WASHINGTON, D.C. — The National Restaurant Association's comprehensive index of restaurant activity — a monthly composite index that tracks the health of and…

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Pizza wins Super Bowl

January 29, 2007

SANTA CLARA, Calif. — A State of Super Bowl Takeout Survey reveals the majority of people will order takeout from pizza eateries, followed by fast casual…

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More disposable income could benefit restaurants

January 17, 2007

Associated Press: A Thursday report showing moderating consumer prices, coupled with falling gas bills, could put more money in consumers' pockets, leading to…

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Emerging chains featured in new Technomic Top 100 report

January 16, 2007

CHICAGO — Technomic has issued its 2007 Top 100 Emerging Chain Concept Report, which features 100 up-and-coming operators that exhibit a strong trend toward…

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International Restaurant & Foodservice Show to debut new programs

January 11, 2007

NORWALK , Conn. — The International Restaurant & Foodservice Show of New York is slated for March 4-6 in New York City at the Jacob K. Javits…

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Welcome to the foodservice future

Restaurant tech whiz Jim Melvin envisions a future filled with revenue-boosting, customer-operated purchase devices.

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Consumers in favor of NYC trans-fat ban, study says

December 12, 2006

CHICAGO — Foodservice industry research firm, Technomic Inc., has found that 63 percent of restaurant goers nationally support New York City's ban on…

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Survey depicts 'holiday' takeout habits

December 7, 2006

SANTA CLARA, Calif. — Some 56 percent of American consumers will order takeout one or two nights a week this holiday season, according to new survey from…

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Restaurant industry upset with N.Y. trans-fat ban

December 5, 2006

New York City's Board of Health has banned trans-fats in roughly 24,000 Big Apple restaurants.   After the city's Board of Health proposed it back in…

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Restaurant gift card sales poised to exceed $18 billion

November 20, 2006

NEEDHAM, Mass. — With the holidays fast approaching, 'tis the season for gift cards. This relatively new segment of the U.S. payments industry continues to…

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