L&L Hawaiian Barbecue News & Media

Aloha, Innovation: Why L&L’s Eddie Flores Jr is a must-see at RFIS 2026

by Cherryh Cansler — Editor, FastCasual.com

Anyone who knows Eddie knows he brings a witty, frank and refreshingly honest perspective to the table. He's going to talk about the "unconventional…

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Menu strategy: Combating inflation and ‘protein fatigue’ with pork

In this episode of the "Restaurant Operator Podcast," host Cherryh Cansler sits down with Dr. Kristin Hicks-Roof of the National Pork Board and Eddie Flores…

Presented by National Pork Board

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Gong cha, Crust Pizza leaders talk franchising in today's modern restaurant world

by Mandy Wolf Detwiler — Editor, Networld Media Group

A session at the Fast Casual Executive Summit will look at franchising dos and don'ts as well as the latest trends and innovations in franchising.

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Speaker Spotlight: Andy Huang, VP/COO, L&L Hawaiian Barbecue

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Andy Huang, VP/COO, L&L Hawaiian Barbecue is one of dozens of panelists participating in the upcoming Fast Casual Executive Summit.

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