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News & Media From Cherryh Cansler

RFIS 2020 Sponsor Preview: Guardian EdgePro

by Cherryh Cansler — Editor, FastCasual.com

Brands frustrated with their commercial security operations may want to look into EdgePro, an online security management tool that provides oversight for large…

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RFIS 2020 Sponsor Preview: HotRocks

by Cherryh Cansler — Editor, FastCasual.com

The Hot Rocks Oven is a new way to cook pizza, combining a conveyor for speed and stones for high quality, said CFO Vincent Tourigny.

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Why Florida fast casual brand doubled down on mobile marketing

by Cherryh Cansler — Editor, FastCasual.com

By implementing a mobile proximity marketing strategy, EVOS Restaurants in Florida saw a 9% lift in sales and increased website visits by over 110%.

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6 emerging fast casuals will battle to win the Perfect Pitch

by Cherryh Cansler — Editor, FastCasual.com

Six operators will pitch their concepts Oct.15 to attendees and a panel of advisers at the annual Fast Casual Executive Summit in Austin.

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Grubhub calls Schumer's 'fake fee' accusations 'flagrantly inaccurate'

by Cherryh Cansler — Editor, FastCasual.com

July 15, 2019

Grubhub isn't backing down from New York Sen. Chuck Schumer's accusations that it has been charging delivery fees to New York restaurants for orders that…

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Is Amazon already back in the food delivery game?

by Cherryh Cansler — Editor, FastCasual.com

June 14, 2019

Although Amazon announced earlier this week that it was closing its 4-year-old Amazon Restaurants delivery service, it's not quite out of the food delivery…

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Numbers looking good for Domino's, Papa John's, Papa Murphy's, Pizza Hut

by Cherryh Cansler — Editor, FastCasual.com

Papa John’s is climbing back up after hitting a 4-year low last week.

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It's your call: Who will win FastCasual's 2019 Excellence in Food Safety award?

by Cherryh Cansler — Editor, FastCasual.com

FastCasual has partnered with Steritech to honor one fast casual brand for Excellence in Food Safety, but it's up to FastCasual's readers to come up with the…

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At Spin Pizza, growth means rolling right into community's 'embrace'

by Cherryh Cansler — Editor, FastCasual.com

Spin Pizza Founding Partner Ed Brownell discusses how the brand's recent rebranding will help it grow.

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'So, what are ya' drinkin'?' One of this year's most complicated questions

by Cherryh Cansler — Editor, FastCasual.com

The answer to that age-old question, "So, what are you drinkin'?" has gotten a lot more complicated. But pizza brands that don't brush up on their answers to…

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Restaurants pull romaine lettuce after CDC issues E coli warning

by Cherryh Cansler — Editor, FastCasual.com

November 20, 2018

Updated: 8:30 a.m., Nov. 21

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Chipotle food safety chief to speak at Fast Casual Executive Summit

by Cherryh Cansler — Editor, FastCasual.com

Chipotle Executive Director of Food Safety James Marsden will outline strategies that Chipotle is deploying in its food-safety transformation at this year's…

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Poke, salads, southern cookin' on tap for Fast Casual Executive Summit Perfect Pitch

by Cherryh Cansler — Editor, FastCasual.com

Meet three innovative start-up restaurant concepts during this year's Fast Casual Executive Summit in Seattle.

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Women in the Lead: 5 pizza brand leaders talk about having a 'voice at the table'

by Cherryh Cansler — Editor, FastCasual.com

These savvy leaders are making Donatos, Toppers, The Pizza Press and Your Pie better businesses and places to work.

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Liquid gold: Beverage trends to befriend this spring

by Cherryh Cansler — Editor, FastCasual.com

Pizza restaurateurs who can incorporate top beverage trends into their menus open up a new source of revenue that can be a relatively easy route to higher…

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11 ways to implement predictive scheduling without killing your bottom line

by Cherryh Cansler — Editor, FastCasual.com

Not complying with predictive scheduling mandates can quickly add up to significant penalties.

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Chuck E. Cheese: Where a parent can (finally) be a parent

by Cherryh Cansler — Editor, FastCasual.com

Fast Casual Editor Cherryh Cansler — aka Lincoln's mom — heads to the brand new Chuck E. Cheese in Kansas City to find things have really changed ... and for…

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KFC Ad Director's Restaurant Franchising and Innovation keynote keys in on 'keepin' it fresh'

by Cherryh Cansler — Editor, FastCasual.com

Keeping marketing efforts of all kinds fresh for every age of consumer is critical to brand success, but not an easy thing to accomplish. This year's keynote…

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Restaurants aiding Hurricane Harvey victims: part 2

by Cherryh Cansler — Editor, FastCasual.com

The industry, once again, is proving it’s resilient and will always step up when needed.

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Judge strikes down Obama's OT ruling, industry leaders urge compromise

by Cherryh Cansler — Editor, FastCasual.com

While many restaurateurs might be relieved to hear that a Texas judge struck down the 2016 rule expanding overtime protection to millions of white collar…

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