From broom closet to 4,700 stores: Papa John's CEO shares secrets to success

December 22, 2015

Papa John's Pizza CEO John Schnatter advises entrepreneurs and small business owners to focus on three strategies: Hire based on attitude but train for…

Another Jet's Pizza lands In Kentucky

December 21, 2015

Jet's Pizza has opened its fourth store in Louisville, Kentucky.

Commodities:Up and down

by Travis Wagoner — Editor, Networld Media Group

The price for cheese decreased, wheat increased, gasoline and natural gas prices fell, and pizza stocks varied.

How 3 restaurants tackled holiday hiring

by Cherryh Cansler — Publisher, FastCasual.com

Execs of Doc Popcorn, Kono Pizza and Maui Wowi share their strategies when it comes to hiring seasonal help.

Blaze Fast-Fire'd Pizza to open in Bakersfield, California

December 21, 2015

Blaze Fast-Fire'd Pizza announced that it will open its first Bakersfield, California, store in January.

Pizza Hut introduces 'Life Unboxed EDU' Program

December 18, 2015

Pizza Hut announced an education program in partnership with Excelsior College to provide continuing education opportunities to its employees and their…

Marco's Pizza announces expansion plans for West Texas

December 18, 2015

Marco's Pizza announced it is seeking to partner with entrepreneurs in the West Texas area.

Dairy Queen's marketing EVP featured keynote at Restaurant Franchising Innovation Summit

December 17, 2015

Early bird registration for the event ends Friday, Dec. 18.

Blaze Fast-Fire'd Pizza opens second North Carolina location

December 17, 2015

Blaze Fast-Fire'd Pizza announced the opening of their second North Carolina location today, in Garner in the Raleigh area.

Get with the compliance program: A 4-step, mobile process

Formalizing a process isn’t about adding an extra step to bog employees down, it’s about creating a proof point to measure compliance with assorted regulations.

Blaze Fast-Fire'd Pizza expands beyond 100 locations

December 17, 2015

Blaze Fast-Fire'd Pizza announced that it has surpassed 100 stores, with 103 restaurants now open and 87 additional sites currently in development. It also…

Papa John's chicken to be antibiotic-free by summer 2016

December 17, 2015

Papa John's announced that its grilled chicken pizza toppings and chicken poppers will consist of poultry that is raised without human and animal antibiotics…

Boston Pizza opens first airport location

December 17, 2015

Global restaurateur HMSHost announced it has partnered with Boston Pizza International Inc to bring a new Boston Pizza location to Edmonton International…

Uncle Maddio's Pizza takes on 2nd equity investor

December 17, 2015

Uncle Maddio's Pizza announced that Rutherford Seydel, attorney, conservationist and business investor, who has been part of the Atlanta Hawks ownership since…

The countdown is on for FDA menu labeling

by Betsy Craig — pres, menutrinfo.com

As of Dec. 1, 2016, menu labeling is back on the radar and the required date is back to being measured by months once again.

Living the brand: How &pizza CEO has inspired customers to wear its logo forever

by Travis Wagoner — Editor, Networld Media Group

&pizza is the name of the Washington, D.C.-based pizzeria co-founded by Michael Lastoria and Steve Salis in July 2012. Since then, it's expanded to 1…

Cicis to return to Killeen, Texas

December 16, 2015

Cicis announced that tomorrow it will re-open the doors of its restaurant in Killeen, Texas.

1000 Degrees Neapolitan Pizza opens first Connecticut location

December 16, 2015

1000 Degrees Neapolitan Pizza announced it opened it first Connecticut location Nov. 30.

Blaze Fast-Fire'd Pizza to open new Los Angeles location

December 16, 2015

Blaze Fast-Fire'd Pizza announced that it will open a new Los Angeles location tomorrow in Cerritos.

Russo's New York Pizzeria opens in Brownsville, Texas

December 16, 2015

Russo’s New York Pizzeria announced it opened its first Brownsville, Texas, location yesterday.