July 30, 2020
API-based POS provider, Qu, has joined two-sided restaurant marketplace, Franklin Junction, to create a platform that uses a Qu tablet product to collect…
read nowA University of New Mexico sociology professor's recent work and upcoming book look at the inequities restaurant workers face both before and during the…
read nowJuly 29, 2020
Arizona-based Fired Pie is selling branded masks to customers for $4 at all 21 locations, and customers wearing them may receive $1 off their purchase each…
read nowby Breck Hapner — Director of Marketing, Chepri
For restaurants today, contactless tech is fast-becoming as essential to business as the food itself.
read nowJuly 28, 2020
Mod Super-Fast Pizza, based in Bellevue, Washington, has acquired 13 of its existing North Carolina stores, spread between Charlotte, Wake Forest, Raleigh…
read nowJuly 28, 2020
The pizza-hiring party is continuing with Papa John's seeking to hire 10,000 more workers nationally and Domino's set to take on 2,000 more in Atlanta…
read nowJuly 28, 2020
As the nation struggles with a resurgence of COVID-19 cases from L.A. to the Big Apple and many places in between, restaurateurs are struggling to adjust…
read nowJuly 28, 2020
COVID-19 case surges and the rollbacks in reopening plans have stalled the U.S. restaurant industry's recovery, according to The NPD Group. Major restaurant…
read nowJuly 27, 2020
The National Restaurant Association wants all U.S. governors and mayors to know the restaurant industry has maintained an "unwavering commitment to customer…
read nowJuly 27, 2020
Sixty percent of the more than 26,000 restaurants that were temporarily shuttered by the pandemic will not reopen, according to the Yelp Economic Average…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Pizza stock market wins this week went to Papa John's and Pizza Hut parent, Yum Brands.
read nowJuly 24, 2020
Russo's New York Pizzeria & Italian Kitchen is expanding its cloud kitchen concept, a smaller version of its original concept. The 1,300-square-foot…
read nowJuly 24, 2020
Although the pandemic has only been a fact of life in the U.S. since March, to many, it feels like years. In fact, even the generous offers of restaurant food…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Hungry Howie's CEO joins today's podcast with the brand's plan to "move on out" around its Motown-area home and beyond. Then Lavu's CEO points to the…
listen nowJuly 22, 2020
Miami-based virtual restaurant group, The Local Culinary, has launched a ghost kitchen franchise model.
read nowby Cherryh Cansler — Publisher, FastCasual.com
The virtual version of the Fast Casual Executive Summit is Oct. 20-21. Registration is open and is free to the first 500 restaurant executives who sign up.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The pandemic has hurled obstacles at many strong dine-in brands, including Mountain Mike's, but the pizza brand has dodged them by rolling out a redesign…
read nowJuly 21, 2020
Marco's Pizza will add 13 locations in Palm Beach County, Florida, over the next five via strategic franchise partnerships, according to a company press…
read nowJuly 21, 2020
Fewer than half (42%) of Americans said they are planning to dine out even as regulations restricting their rights loosen, according to Harris Interactive and…
read nowJuly 21, 2020
Global Franchise Group — the parent company of Great American Cookies, Hot Dog on a Stick, Pretzelmaker, Marble Slab Creamery and Round Table Pizza — has added…
read now