Baton Rouge High School wins big in Hobart, Traulsen sweepstakes

December 17, 2019

Central High School in Baton Rouge, Louisiana may soon be churning out the restaurant industry's next culinary superstars thanks to the school's win in a…

Pizza Inn reopens under new owner in Durant, Oklahoma

December 17, 2019

Pizza Inn has reopened on Westside Drive in Durant, Oklahoma, under new  owner and franchisee, Charlie Clark, who also owns a location of sister concept, Pie…

[WEBINAR]: The Future of Enterprise POS

Enterprise Point of Sale doesn’t need to be volatile, especially when it’s such a vital part of your business!

Domino's hiring 500 in San Diego County

December 16, 2019

Domino's San Diego County franchise-owned locations will hire 500 new employees across 57 stores including jobs for delivery drivers, customer service…

Ho, ho, ho! It's sure good to be Domino's

by S.A. Whitehead — Food Editor, Net World Media Group

Santa was apparently paying keen attention to Domino's leadership when they sent in their wishes for the brand this year, with the giant pizza chain last week…

2019 top food news: A heated game of chicken

America's love for chicken was evident in the top food news stories for the past year. But perhaps nearly as prominent in the top 10 list of such stories for…

Blaze adds 2 more to Dallas

December 13, 2019

Blaze Fast-Fire'd Pizza has signed its fourth deal this year to develop units in Dallas, Texas, this time with husband and wife duo, Tony and Marina Petro. The…

Why Florida fast casual brand doubled down on mobile marketing

by Cherryh Cansler — Editor, FastCasual.com

By implementing a mobile proximity marketing strategy, EVOS Restaurants in Florida saw a 9% lift in sales and increased website visits by over 110%.

Boston's Pizza spills the beans about US growth

by S.A. Whitehead — Food Editor, Net World Media Group

Popular Canadian born and bred brand, Boston's Pizza, has set its sights on its more southern neighbors, with plans for major expansion in the U.S. and Canada…

Does your brand have what it takes to make the 2020 Fast Casual Top 100?

Nominations for the Top 100 and the Excellence in Food Safety awards close Jan. 17.

Clean Juice expands into catering using Chowly/ezCater services

December 11, 2019

Clean Juice, a USDA-certified organic juice bar franchise, will be offering catering at all its locations, thanks to a partnership between Chowly, a restaurant…

Thanksgiving leaves restaurants with little to be thankful for

December 11, 2019

U.S. restaurant transactions for Thanksgiving week were down 7% compared to the same week last year when the holiday was a week earlier, according to The NPD…

[WEBINAR]: 2020 Tech Trends: The Year of Enterprise Cloud POS

Learn how restaurant Point of Sale technology has evolved from legacy enterprise systems to cloud POS and now to the Enterprise Cloud – Watch Now!

Artichoke Basille's Pizza opens location in Hartford

December 11, 2019

Artichoke Basille's Pizza, a New York-based fast casual concept, has opened a location in downtown Hartford, Connecticut. This restaurant will offer a full bar…

Warming customers up to winter menu innovation

by Mike Sisco — CEO, Embed Digital

Menu innovation is a must for forward-thinking restaurant brands, but how do these industry leaders warm their customers up to new ingredients and meals?

Fourth Enterprises tabs Sabre's Anderson as CEO, names Whitmarsh CFO

December 10, 2019

Fourth Enterprises, LLC, parent company of HotSchedules and Fourth, a provider of workforce, inventory and operations management solutions to the restaurant…

Pizza Inn, Pie Five parent up, other public pizza brands down

by S.A. Whitehead — Food Editor, Net World Media Group

Of the major publicly traded U.S. pizza brands, only two-brand parent, Rave Restaurant Group last week had much to celebrate.

Domino's rolls out GPS delivery tracking nationwide

December 9, 2019

After successful tests earlier this year, Domino's is adding GPS delivery tracking technology to its U.S. stores, with a plan to have "roughly a quarter of…

4 menu trends fast casual operators should master

These four trends are continuing to grow in popularity, and here’s how and why you should play with them on your menu.

Presented by FastCasual.com

Papa John's founder sues ad agency alleged to have dropped 'racial slur' bombshell

December 6, 2019

The day after his wife filed for divorce, Papa John's founder, John Schnatter, filed suit against the ad firm that reportedly made the original allegations…