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Pizzeria owner allegedly tapped customers' credit lines

April 26, 2007

New Britain Herald (New Britain, Conn.): Police have arrested the owner of Palermo Pizza on charges of using customers' credit cards to pay his own bills.

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NRA reacts to passage of the Iraq Supplemental report

April 26, 2007

WASHINGTON, D.C. — The National Restaurant Association today reacted to passage of the Iraq Supplemental Conference Report (H.R. 1591) which includes an…

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Eatza Pizza chain sold

April 26, 2007

East Valley Tribune (Phoenix): International Franchise Associates has purchased the privately-held Eatza Pizza buffet chain. The purchase price was not…

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Pizza Fusion operators walking the walk

April 26, 2007

MSNBC: The founders of organic pizza chain Pizza Fusion are hoping to spark a green movement across the country. Nearly everything at the restaurant from the…

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Pizza Hut launching new crust

April 26, 2007

WHAS-TV (Louisville, Ky.): Pizza Hut will introduce a new version of its hand-tossed crust next week. Although the company has been serving a hand-tossed…

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Marco's Pizza plans 30-store expansion

April 25, 2007

CLEVELAND — Marco's Pizza is kicking off a 30-store expansion drive in the Cleveland area with a Discovery Day on May 2 from 11 a.m. to 1 p.m. and 6 p.m. to …

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New Zealand Pizza Huts a drag on earnings

April 25, 2007

New Zealand Herald: New Zealand operator Restaurant Brands cut its dividend after reporting a loss of $3.6 million in February. The loss resulted from…

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Domino's on a roll in UK

April 25, 2007

Hemscott: Same-store sales for Domino's outlets in the United Kingdom and the Republic of Ireland rose 14.6 percent for the first quarter ended April 22. The…

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Restaurants target of data-security push

by Valerie Killifer — senior editor, NetWorld Alliance

Credit card companies vow to crack down on data-security breaches.

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Papa John's founder to take on Panera

April 24, 2007

Louisville Courier Journal: Papa John's founder John Schnatter has purchased a minority stake in the one-unit concept Calistoga Bakery Cafe, which serves…

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California Pizza Kitchen signs Mexican franchise deal

April 24, 2007

Franchise International: California Pizza Kitchen has signed a franchise deal with Grupo Calpik SA de C.V. to develop 15 California Pizza Kitchen restaurants…

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Pizza Hut killer gets 25 years

April 24, 2007

Tucson Citizen: Christopher "Bo" Huerstel, who pleaded guilty to the 1999 slaying of three workers at a Tucson Pizza Hut, was sentenced this week to 25 years…

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Fregene's chef picked for World Pizza Champions team

April 24, 2007

PETALUMA, Calif. —Chef Glenn Cybulski, owner/founder and executive chef of Fregene's Pizza, has now been elected to a position on the World Pizza Champions…

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Trio pick wrong driver to rob

April 23, 2007

The Tennessean: Three Nashville teenagers are in jail after being arrested in the attempted robbery of a pizza delivery driver, who turned out to be an…

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Milkshake sales on the rise

April 23, 2007

USA Today: Sales of milkshakes, malts and floats in restaurants in the United States rose 11 percent in 2006, according to research firm NPD Group. The…

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Prince Albert Pizza Hut could serve as model

April 23, 2007

Prince Albert Daily Herald: A Pizza Hut in the Canadian city of Prince Albert could serve as a model for other Saskatchewan outlets. The newly-remodeled…

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California town celebrates pizza

April 22, 2007

The Sentinel (Hanford, Calif.): The seventh annual Central Valley Pizza Festival wrapped up its three-day run on Sunday. All of the ingredients for a pizza…

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Pizzeria sees second killing in 15 months

April 22, 2007

KDKA (Pittsburgh): A delivery driver for Vocelli Pizza was killed after he was given the address of an abandoned house in the Pittsburgh suburb of Swissvale.

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GE touts oven's pizza-cooking ability

April 22, 2007

LOUISVILLE, Ky. — General Electric Co. is marketing its newest oven as a challenger to the neighborhood pizzeria.   GE's new Profile Double Oven free–standing…

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NRA Hotel-Motel Show to highlight foodservice technology

April 19, 2007

According to the National Restaurant Association, 35 percent of full-service restaurant operators say they are using more technology in their dining rooms…

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