NRA lauds Senate approval of restaurant depreciation provision

September 24, 2008

2008 Fast Casual Summit: Participants

Paul Barron, publisher of Fast Casual magazine, talks with attendees at the summit.

2008 Fast Casual Summit: Subtotal

Paul Barron, publisher of Fast Casual, talks with Subtotal POS president Joel Doherty.

2009 Fast Casual Summit: Dinner event

Paul Barron, publisher of Fast Casual magazine, talks with Peter Truitt of Truitt Brothers about A Taste of Oregon at the 2008 Fast Casual Summit dinner event.

2008 Fast Casual Summit: Mobile messaging

A Power Info Video Session on mobile messaging featuring Noah Glass of GoMobo and Paul Barron, publisher of Fast Casual magazine

2008 Fast Casual Summit: Specialty coffee

Mitch Eastman of Fetco Coffee Equipment discusses specialty coffee with Fast Casual magazine publisher Paul Barron.

2008 Fast Casual Summit: Custom business solutions

Paul Barron talks with Charlie Jeffers of Custom Business Solutions about the company's enterprise solutions.

NY looks to pizzerias for more dough

September 23, 2008

New York Post: The Department of Taxation and Finance in New York hopes to raise $30 million from pizzerias, used-car dealers and other cash-heavy businesses…

Marco's plans Cincinnati expansion

September 23, 2008

CINCINNATI -- Restaurant operator Four Slices LLC plans to open as many as 40 Marco's Pizza locations in the Cincinnati area, the company has announced.   Four…

Canadian pizza a hit in Germany

September 23, 2008

The Canadian Press: Despite the fact that Canada isn't known for its gourmet pizza, a Berlin pizzeria has found success offering what it calls "Canadian-style…

SCA donates paper products for hurricane relief

September 23, 2008

NEENAH, Wis. — SCA Tissue North America, a manufacturer of away-from-home tissue products, is donating 34,560 rolls of paper towels to Feeding America to help…

2008 Fast Casual Summit: Blueberry Council

Fast Casual magazine publisher Paul Barron talks with Stan Crafton of the Blueberry Council

California Pizza Kitchen opens in Guam

September 22, 2008

LOS ANGELES -- California Pizza Kitchen Inc. has opened a full-service location in Guam. The new restaurant, operated by CPK franchise partner WDI Corp., is…

Pizza Boli partners with ONOSYS for online ordering

September 22, 2008

BALTIMORE -- Pizza Boli has launched online ordering for the majority of its locations, the company has announced. The chain is utilizing the latest generation…

SpeedLine fulfills Visa PABP security requirements

September 22, 2008

LYNDEN, Wash. – SpeedLine Solutions, provider of point-of-sale systems for the pizza industry, has successfully fulfilled the Visa Payment Application Best…

Domino's tests single-serve pasta

September 22, 2008

Fast Food Maven: Domino's is testing four new pasta dishes in Southern California and several other markets. The four "single-serve" pasta meals, which sell…

Pizza Inn back on track

After years of missteps, pizzeria chain back in growth mode.

Engine No. 6 Pizza Co. adds gluten-free dishes

September 21, 2008

NORWICH, Conn. -- Engine No. 6 Pizza Co. has introduced gluten-free pizza, calzones, pasta and bread sticks to its menu, the company announced.   The move was…

Domino's to deliver home fire-prevention tips

September 21, 2008

ANN ARBOR, Mich. -- Domino's Pizza is partnering with the National Fire Protection Association to deliver the message of home fire prevention to its customers…

Boston pizzerias in logo fight

September 21, 2008

Boston Herald: The Back Bay Restaurant Group, which operates the Joe's American Bar & Grill chain, is suing a Boston-area pizza shop for trademark…