July 16, 2015
Though sales comps were positive overall, performance varied across the U.S. based on how much it rained in different areas.
read nowJuly 16, 2015
The chain has a pipeline of more than 400 restaurants set to open in 42 states, Washington, D.C. and Canada by 2020.
read nowJuly 16, 2015
The international division also posted strong results with same store sales growth of 6.7 percent, marking the 86th consecutive quarter of international same…
read nowJuly 15, 2015
Reveal opens the proverbial kimono on a restaurant’s performance.
read nowJuly 15, 2015
Yum! Brands reported Q2 results ended June 13, which showed a 3-percent growth in worldwide system sales.
read nowJuly 15, 2015
Throughout 2015, Hungry Howie's Pizza will offer a variety of different flavored crusts to guests, including hot chili sauce crust, also available through the…
read nowJuly 14, 2015
As part of the show's "Improv" episode, CiCi's challenged Food Network Star contestants to create a pizza with an array of unlikely ingredients.
read nowJuly 14, 2015
The series will feature selections from Brewery Ommegang and sister breweries Duvel, Brasserie D'Achouffe and Maredsous until the tap runs out.
read nowJuly 14, 2015
Delaget GUARD, a Web-based software solution with a mobile interface, analyzes POS restaurant data to identify suspected employee theft, track employee…
read nowJuly 13, 2015
The challenge to operators is making the right decisions that will resonate with their consumers and be a good long-term fit for the brand.
read nowJuly 10, 2015
Craig Hopkins comes most recently from corporate and franchise growth at Pieology Pizzeria, also a fast casual pizza concept.
read nowJuly 10, 2015
Little Caesars Pizza has brought back its Soft Pretzel Crust Pepperoni Pizza, along with the introduction of Cheese-N-Pretzel Dippers.
read nowJuly 10, 2015
The merger allows PF Hospitality Group to franchise Pizza Fusion restaurants specializing in organic fare free of artificial additives, such as preservatives…
read nowJuly 9, 2015
Technomic Executive Vice President Darren Tristano believes the key for struggling QSR brands is to create a space in the QSR-plus niche, rather than imitate…
read nowJuly 9, 2015
The restaurant pledged to donate 100 percent of sales generated from a pre-opening event to the MS Society in order to affirm the company’s focus on social…
read nowJuly 8, 2015
In correlation with the release of its new app, Enplug, creator of operating systems for displays in businesses, is giving away 20 free TVs to restaurants that…
read nowJuly 8, 2015
Employee theft is rampant in the industry, costing each multi-unit restaurant an estimated 5 to 7 percent in annual revenue.
read nowJuly 8, 2015
Despite softer same-store sales and customer traffic levels in May, the National Restaurant Association’s Restaurant Performance Index showed positive growth.
read nowJuly 8, 2015
Job growth within the restaurant industry was broad-based in the first half of 2015, with several of the major segments registering strong gains.
read nowJuly 8, 2015
New research reveals big growth ahead.
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