Franchising

Grimaldi’s Pizzeria marks 45th nationwide opening with Alabama restaurant

Photo: Grimaldi's Pizzeria

May 14, 2026

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Power Brands Hospitality Group, the Alabama franchisee of Grimaldi's Pizzeria, has opened a Grimaldi's location at Clift Farm, 461 John Henry Way, Suite 850, in Madison, Alabama, according to a press release.

The restaurant brings the brand's award-winning, Brooklyn style coal-fired brick-oven pizzas to the North Alabama community. This opening marks the third Grimaldi's location in the state and the 45th nationwide.

Spanning 3,940 square feet, the restaurant seats up to 179 guests and includes a private party room for up to 40 guests. The interior features the brand's classic New York-inspired aesthetic, including black-and-white photography and handcrafted wine bottle chandeliers.

"Madison has long been a key focus as we continue expanding across Alabama, and Clift Farm offers a vibrant, accessible environment with strong community engagement," Michael Flaum, COO of Grimaldi's Pizzeria, said in the release. "We're excited to introduce our coal-fired pizza to new guests and become part of the area's dynamic dining scene."

The menu centers on coal-fired pizzas and calzones crafted with fresh mozzarella and a proprietary dough recipe. The Madison opening follows the success of the Huntsville market launch in 2022.

"We've seen strong enthusiasm for the brand across North Alabama, making Madison a natural next step for our continued growth," Kumar Patel, managing partner at Power Brands Hospitality Group, said in the release. "We're looking forward to welcoming guests and continuing to grow alongside the community."

The restaurant offers a Stoking Social Hour promotion daily from 3 to 5 p.m., featuring discounts on signature cocktails, starters and wine. Grimaldi's Pizzeria uses traditional coal-fired brick ovens to achieve an authentic taste originating in Brooklyn more than 100 years ago.

Franchising