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Little Caesars adding new Love Kitchen to fleet

November 6, 2014

Little Caesars Pizza will roll out a new Love Kitchen at 11 a.m. on Nov. 11 outside of Comerica Park in Detroit. A christening will take place from 11-11:3…

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NRA foundation announces partnership between Prostart, No Kid Hungry

November 6, 2014

Through the partnership, ProStart students will be able to earn hours toward their industry-recognized ProStart National Certificate of Achievement through…

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Siftit breaks into Baltimore-Washington DC markets

November 5, 2014

Siftit, a technology provider that connects restaurants and suppliers, has launched into the Baltimore-Washington market. It also currently operates…

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Villa Italian Kitchen adds All You Can Eat promo

November 5, 2014

The Villa Italian Kitchen location at  the Arizona Mills shopping center in Tempe, Arizona, will offer "All You Can Eat Tuesdays" with pizza, pasta, salad and…

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SpeedLine POS adds delivery enhancements

November 5, 2014

The newest release of SpeedLine restaurant POS software is aimed at maximizing delivery revenue with accurate fees and zones.

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J&J Snack Foods launches Oreo Churros for foodservice industry

November 5, 2014

J&J Snack Foods Corp. has partnered with Mondelez International to introduce Oreo Churros to the foodservice industry. According to a news release, the new…

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Dash App adds 'venue atmosphere' feature

November 5, 2014

Dash Software LLC, a mobile payment platform, has announced the debut of Venue Vibes, a feature that remotely indicates the atmosphere of participating…

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Domino's kicks off annual fundraiser with St. Jude Meal Deal

November 5, 2014

This week, Domino's Pizza kicked off its 11th annual Thanks and Giving Campaign to raise money for the St. Jude Children's Research Hospital. The campaign runs…

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Pizza 4 Patriots hosting nationwide parties for Veterans Day

November 5, 2014

In celebration of Veterans Day, Nov. 11, Pizzas 4 Patriots is planning to host pizza parties at least one VA in each of the 50 states through its Adopt A VA…

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CiCi's overhauls pizza recipe after crowdsourcing effort

November 5, 2014

CiCi's Pizza has introduced new recipes to its menu at its nearly 500 restaurants nationwide. According to a company release, the new recipes include better…

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Hungry Howie’s flavored crusts now available as gluten-free

November 4, 2014

Hungry Howie’s Pizza has added a new gluten-free pizza crust to its menu. Guests have the option to choose from the brand’s original wheat-based crusts or its…

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Pie Five salutes veterans with free pizza

November 4, 2014

Pie Five Pizza is inviting active-duty, reserve and retired service-members to receive a free pizza on Veterans Day, Nov. 11. To redeem the offer, customers…

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Chuck E. Cheese’s honors military families with free tokens

November 4, 2014

In celebration of Veterans Day, Chuck E. Cheese's will offer all US Armed Forces veterans and active-duty military members 20 free tokens from Nov. 9 to Nov.

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Thanx launches customer loyalty program nationwide

November 4, 2014

Thanx Inc., a loyalty solution provider, has officially launched nationwide today. The company announced direct relationships with MasterCard and Visa, as well…

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Pizza Hut's US boss to take over global business

November 4, 2014

David Gibbs, 51, will be promoted to Global Pizza Hut CEO on Jan. 1, 2015. He currently serves as president, Pizza Hut, US, and will take over for Scott…

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Pizza Factory offering a free lunch for military veterans

November 4, 2014

In celebration of Veterans Day, Nov. 11, Pizza Factory will offer military veterans a free lunch.

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Blaze Pizza marks its debut in Jersey

November 3, 2014

Blaze Fast Fire'd Pizza will open its first New Jersey restaurant, in Paramus, on Nov. 6. To celebrate, the location will give away free pizzas on Nov. 7 from…

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ToGoTechnologies certifies printer for restaurant mobile ordering solution

November 3, 2014

ToGoTechnologies, a provider of e-commerce solutions, announced it has certified the Epson OmniLink TM-T88V-i smart printer for its mobile and online ordering…

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Boston’s Restaurant’s new ‘gourmet’ menu includes expanded pizza lineup

November 3, 2014

Boston’s Restaurant & Sports Bar today launched a new “Gourmet Menu,” with 17 new items.

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Turbo Coil unveils environmentally-friendly propane glycol pizza prep table

October 31, 2014

Hector Delgadillo, CEO of Turbo Coil, has designed a new environmentally-friendly refrigeration system.

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