July 23, 2014
The National Restaurant Association’s Kids LiveWell program is celebrating its three-year anniversary this month. The voluntary program has grown from 19 to…
read nowJuly 23, 2014
On Tuesday, the NAACP unanimously passed a resolution supporting a $15 minimum wage.
read nowJuly 23, 2014
Gregg Majewski, former CEO of Jimmy John's, announced today that he is launching Qmyfood, a mobile ordering platform which features location aware technology.
read nowJuly 23, 2014
Elevate Research Inc. announced today that it has secured $500,000 in seed capital to support its growth in the restaurant and retail industries. The…
read nowJuly 23, 2014
Hunt Brothers Pizza has announced that Georgianne Bradbury, from Louisville, Ky., is the grand prize winner its ultimate race weekend package, including a…
read nowJuly 23, 2014
Cypress Hospitality has announced plans to release a web-based restaurant management software, FobeSoft, nationwide. Previously only available in…
read nowJuly 23, 2014
Recent data from PFK Hospitality Research shows that hotel room service revenues fell 9.5 percent from 2007 to 2012, with some hotels discontinuing operations…
read nowJuly 23, 2014
U.S. consumers made approximately 61 billion visits to restaurants in the year ending May 2014, which is a stagnant number and remains below pre-Recession…
read nowJuly 23, 2014
In partnership with Paramount Pictures and the Teenage Mutant Ninja Turtles movie, set for an Aug. 8 debut, Pizza Hut will have a presence at Comic-Con…
read nowJuly 22, 2014
Made to Order LLC has signed a deal to open three Uncle Maddio’s Pizza Joint locations in the Triad area of North Carolina. The restaurants will be operated by…
read nowJuly 22, 2014
Chuck E. Cheese's has introduced Skate Universe, an app that lets gamers help the brand’s mouse mascot dodge obstacles at various skate parks. It is now…
read nowJuly 22, 2014
Unique Pizza and Subs Corporation today announced it has engaged Dr. M. (Mali) S. Reddy, a dairy industry scientist, to advise the company on global business…
read nowJuly 21, 2014
The 2014 AllergyEats Food Allergy Conference is set for Oct. 21 beginning at 8 a.m. at the Radisson Martinique in New York City. This year’s event is open to…
read nowJuly 21, 2014
Patrice & Associates, a nationwide recruiting firm specializing in the restaurant industry, has introduced a regional development franchising program.
read nowJuly 18, 2014
Away We Dough Inc. has hosted a grand opening celebration for Utah’s first PizzaRev location in West Valley. The new restaurant is the first of five franchise…
read nowJuly 18, 2014
Hungry Howie’s Pizza has opened its newest location in Monroe, Mich., continuing its expansion across its home state.
read nowJuly 18, 2014
DaVinci Gourmet has introduced new smoothies made without artificial sweeteners, colors or preservatives. According to a news release, the smoothies include…
read nowJuly 18, 2014
Six of Villa Enterprises’ brands are now open at the Leesburg Corner Premium Outlets in Virginia, as part of the Food Hall by Villa. The concepts include Villa…
read nowJuly 18, 2014
Pie Five Pizza Co. has awarded 26 franchise units to Quality Restaurant Concepts LLC, headed by restaurateurs Fred Gustin and Kurt Guttshall. The agreement…
read now