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News

LRS introduces survey app to address real-time service issues

May 30, 2014

Long Range Systems has launched Check Point Surveys, a tablet survey application that helps businesses collect on-site customer feedback.

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Canadian diners want quality, convenience and ambiance

May 30, 2014

New research from Technomic’s Canadian Consumer Brand Metrics program reveals that Canadians attribute positive dining experiences to five main attributes …

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PizzaExpress marks debut in Pizza Hut territory of Beijing

May 30, 2014

PizzaExpress opened its first Beijing location this week, marking the brand’s 500th restaurant worldwide. The company said Beijing is a “stepping stone” into…

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Protein Bar, Taziki’s, Wahlburgers recognized for creating buzz

May 30, 2014

The National Restaurant Association’s Marketing Executives Group announced the winners of its inaugural Buzzed About Brands award, including The Protein Bar…

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(Updated) Tyson Foods expresses interest in purchasing Hillshire Brands

May 29, 2014

The Hillshire Brands Company issued the following statement in response to the unsolicited proposal by Tyson Foods on Thursday to acquire Hillshire Brands for…

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Mazzio’s turns up the heat with jalapeno-stuff crust

May 29, 2014

Mazzio’s has added a cheese and jalapeno stuffed crust to its new line of stuffed crust pizza. The new selection joins existing options of bacon or pepperoni…

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Pizza Patrón kicks off growth spurt in DFW market

May 29, 2014

Pizza Patrón has opened a new location at 6280 McCart Ave. in Ft. Worth, Texas.

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MOD Pizza signs its first franchisees

May 29, 2014

MOD Pizza has signed its first franchise agreements with three new partners to develop more than 50 restaurants in four markets across the U.S. New market…

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Pizza Hut steps up value competition with new dinner box

May 29, 2014

Pizza Hut today announced that its new Dinner Box — including a medium rectangular one-topping pan pizza, five breadsticks and 10 cinnamon sticks — is…

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LRS launches Table Tracker system to expedite orders

May 29, 2014

Long Range Systems has launched Table Tracker 3.0, a table location system that identifies where guests are sitting so restaurants can deliver food faster.

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Revel Systems launches tablet POS for drive-thru operations

May 29, 2014

Revel Systems has introduced a tablet POS specifically created for the drive-thru. The Video Drive-Through POS operates with three iPad devices, including…

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Villa Italian Kitchen marks 50 years in business with sweepstakes

May 29, 2014

Villa Italian Kitchen is celebrating its 50th anniversary with a “Decades of Fun” sweepstakes that runs through June 29. Weekly winners will be chosen to…

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Boston’s tries its hand at thin crust pizzas for the first time

May 28, 2014

Boston's Restaurant & Sports Bar announced it is launching its first-ever line of thin crust pizzas on June 2. According to a news release, the new line…

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Papa John's goes Greek with new pizza

May 28, 2014

Papa John's has introduced a new Greek pizza, featuring pizza sauce, basil pesto, black olives, Roma tomatoes, pepperoni, feta cheese and mozzarella, and…

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Report: Taste and cost continue to be gluten-free barriers for consumers

May 28, 2014

Although just 11 percent of U.S. households follow a gluten-free diet, about 25 percent of consumers believe that gluten-free is good for everyone, according…

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Donatos Pizza launches mobile-friendly website

May 27, 2014

Columbus, Ohio-based Donatos Pizza has launched a new website in partnership with digital agency Dynamit. According to a news release, the new Donatos.com is…

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Papa Murphy’s releases first public quarterly results

May 23, 2014

Papa Murphy's Holdings Inc. announced financial results for its first quarter ended March 31, its first earnings report since going public earlier this month. 

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Mellow Mushroom’s newest location includes ‘Disco Shroom’

May 23, 2014

Mellow Mushroom will open its newest location at 550 E. Interstate 30, Rockwall, Texas, on Monday. The new location is owned by Jim, Sharon and Brian Aubuchon.

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Villa Enterprises brings family of restaurants to New Orleans’ Riverwalk

May 23, 2014

Villa Enterprises has announced that four of its restaurant concepts – Villa Italian Kitchen, Green Leaf's,  Bananas Smoothies & Frozen Yogurt  and South…

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Continued growth leads NRA to add fourth hall to annual show next year

May 23, 2014

The 95th annual National Restaurant Association Restaurant, Hotel-Motel Show and the co-located 7th annual International Wine, Spirits & Beer Event held…

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