March 22, 2011
A Cornell University analysis of the electronic ordering practices of the top 326 U.S.-based restaurant chains finds that fast casual and quick service…
read nowMarch 22, 2011
To combat germs that tend to zero in on kids, Chuck E. Cheese’s has partnered with Purell to provide guests with complimentary hand-sanitation stations…
read nowMarch 22, 2011
Southern California-based Stonefire Grill has launched a “Healthy Alternatives” menu that features entrée salads, pizzas, salmon and chicken dishes with fewer…
read nowMarch 22, 2011
With the objective of increasing its online business performance, Papa John’s has integrated Radware’s AppDirector, LinkProof and DefensePro software…
read nowMarch 22, 2011
Domino’s new pizza and complementing ad campaign not only boosted the company’s sales in 2010, it also earned the company an Advertising Research Foundation…
read nowMarch 21, 2011
As the U.S. Food and Drug Administration (FDA) readies to submit its proposed regulations for the federal menu labeling law by the March 23, 2011 deadline, the…
read nowMarch 21, 2011
Domino’s Pizza has opened three new stores in Larne, Armagh and Carrickfergus, Northern Ireland.
read nowMarch 21, 2011
Papa Gino’s Pizzeria, headquartered in Dedham, Mass., has deployed PeopleMatter's HIRE to its more than 280 restaurants throughout New England.
read nowMarch 21, 2011
Fresh & Easy Neighborhood Market, based in El Segundo, Calif., has expanded its Gourmet offerings with a new line of handcrafted frozen artisan pizzas from…
read nowby Alicia Kelso — Editor, QSRWeb.com
March 21, 2011
The Brewers Association, which is based in Boulder, Colo., and represents a majority of U.S. brewing companies, released 2010 data on the U.S. craft brewing…
read nowMarch 20, 2011
Grimaldi’s Pizzeria has announced its current expansion plans that call for new locations in Dallas, West Palm Beach, Fla., and various other sites.
read nowMarch 20, 2011
Yum! Restaurants Canada has assigned its $25 million traditional and digital media planning/buying duties to MediaCom Canada.
read nowMarch 20, 2011
Greenopia, which researches eco-friendly retailers, services and organizations, has recently named its most sustainable restaurant chains.
read nowMarch 17, 2011
Of Yum! Brands’ 1,530 units in Japan, 150 remain closed after last week’s earthquake/tsunami.
read nowMarch 17, 2011
The National Restaurant Association has announced that it will work with Georgia-Pacific Professional to identify best practices in the areas of recycling and…
read nowMarch 17, 2011
Erle Dardick, CEO of MonkeyMedia Software, a provider of web-based software, strategy and education services for multi-unit restaurant operators, has announced…
read nowMarch 17, 2011
Boulder, Colo.-based Nick-N-Willy’s will incorporate Gluten-Free Bistro products into 14 more of its locations.
read nowMarch 16, 2011
Domino’s Pizza had one of its most successful domestic years in 2010. It also turned in close to a 20 percent sales increase the United Kingdom.
read nowMarch 16, 2011
Goodfella’s of Staten Island has officially opened its wood fired pizza school of New York.
read nowMarch 15, 2011
Eagle Boys Pizza, Australia’s second largest pizza company, has named Annette Sibley as its new human resources manager.
read now