News
A POS with a memory for numbers
October 3, 2005
Most every operator has suffered this mistake: You just completed a phone order on your POS and you're ready to hit the Send button to move it to the kitchen…
read nowThe price is right
October 3, 2005
The scenario is all-too-common: A customer presents a coupon for a $9.99, three-topping pizza, but he only wants one topping. The order-taker rings up the…
read nowTime saver or work maker?
October 3, 2005
Though they're technologically marvelous, automated ordering software in POS systems sometimes generate more work than they save. Their time will come, experts…
read nowNoble Roman's selects Revention's POS system
October 3, 2005
HOUSTON — Noble Roman's Inc., the national franchisor of Noble Roman's Pizza and Tuscano's Italian Style Subs, has selected the Revention POS solution as the…
read nowMapping the course to better delivery
October 3, 2005
Not long ago, speeding up pizza delivery was about mashing the accelerator. But for all the right reasons, operators have worked to abandon that practice…
read nowHungry Howie's Pizza approves Revention POS for all locations
October 3, 2005
HOUSTON — Hungry Howie's Pizza Inc. has added the Revention POS solution as an approved system for all its locations.
read nowHURRICANE KATRINA: Regrouping, rebuilding and reopening
October 3, 2005
Pizza operators are known for helping the needy when disaster strikes, but now they're helping each other recover in the wake of Hurricane Katrina.
read nowPizza Inn names Odachowski distribution VP
October 3, 2005
THE COLONY, Texas — Pizza Inn has appointed Jack Odachowski vice president of supply chain management over the 400-unit chain.
read nowBottom drops out of block cheese market
October 3, 2005
LOUISVILLE, Ky. — The price of block cheese took an 11-cent dive in Oct. 4 trading on the Chicago Mercantile Exchange. A day before, blocks declined more than…
read now3Q comps rise 3.9% at Papa John's
October 3, 2005
LOUISVILLE, Ky. — The impact of Hurricanes Katrina and Rita threw just a little cold water on steady third-quarter results reported by Papa John's…
read nowSERVICE: Smile, even when customers are rude
October 2, 2005
Though the vast majority of customers are nice people, there will always be rude ones. As Paul Paz points out, service pros know how to let go of rude…
read nowEEOC lawsuit against pizzeria alleges ADA violations
October 2, 2005
The Burlington Free Press: The U.S. Equal Employment Opportunity Commission has sued a Pizza Hut franchisee over allegations that a 13-year employee with Down…
read nowNew York's fastest pizza makers work at Amore Pizza
October 2, 2005
The Journal News: The pizzeria with the fastest pizza makers in the state of New York isn't in Brooklyn or any borough of New York City. It's in Scarsdale, and…
read nowDrive thru: where pizza needs speed
September 30, 2005
Like most quick-service concepts, pizza operations know how to compete on price and value. Only one pizza company, however, has truly mastered rapid-service…
read nowVilla Pizza unveils Fresh Italian Kitchen prototype
September 29, 2005
MORRISTOWN, N.J. — Villa Enterprises recently unveiled its new prototype, Villa Fresh Italian Kitchen, at the Pittsburgh Mills Mall in Tarentum, Pa.
read nowHurricane Rita evacuees served non-stop by Legends Pizza
September 29, 2005
Waco Tribune-Herald: Knowing thousands of Texans fleeing Hurricane Rita would travel by his restaurant, Legends Pizza owner Seth Posey opened his doors to feed…
read nowPapa Murphy's enters pan fray with Sicilian Pan Pizza
September 29, 2005
VANCOUVER, Wash. — Papa Murphy's Take 'N' Bake Pizza has added a Sicilian Pan Pizza to its menu.
read nowAbout FireFly Technologies
September 28, 2005
FireFly Technologies is a leading-edge producer of business management solutions for the pizza industry. As the creator of the highly advanced Phoenix…
read nowDriver stabbing leads to redlining of neighborhood
September 28, 2005
St. Louis Post-Dispatch: Recurrent trouble in Meacham Park in Kirkwood, Mo., has led an Imo's Pizza outlet to stop delivering to the area. On Sept. 22, a…
read nowLondon bombings force Pizza Piazza into bankruptcy
September 28, 2005
The Times of London: Twenty-two unit Pizza Piazza is declaring bankruptcy in the wake of business lost after the July terrorist bombings in London's subway…
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