In recognition of National Pizza Week, zpizza conducted a national survey of 242 U.S. residents asking the public to share their opinions about their pizza-eating habits and preferences.
January 6, 2015
In recognition of National Pizza Week, zpizza conducted a national survey of 242 U.S. residents asking the public to share their opinions about their pizza-eating habits and preferences.
"Americans love pizza and it's fun to see the many ways they enjoy it from leftovers for breakfast to experimenting with toppings," said Sid Fanarof, founder and owner of zpizza. "I was inspired to create zpizza to match up with my passion for quality ingredients, and 25 years later I'm still finding new ways to put a twist on the traditional pizza."
Key findings include:
zpizza will offer one free topping to customers through January. Topping choices include ingredients like caramelized onions, cremini mushrooms, roasted peppers, roma tomatoes and artichoke hearts.