Pizzeria operator admits to cooking up fake dough

March 19, 2008

SILive (Staten Island, N.Y.): The owner of a suburban New York pizzeria pleaded guilty this week to one count of forgery and admitted making 16 fake $50 bills. Police say they found $6,000 in counterfeit bills, printing equipment and cutting devices in a back office at the Brick Oven Pizza Shop in Dobbs Ferry.

Police arrested shop owner Frank Donato in October 2007.