September 26, 2014
zpizza has introduced two new items to the menu for the fall season: sausage, wild mushroom, squash pizza and chopped kale salad. Both will be available at participating zpizza locations nationwide for a limited time.
According to a news release, the pizza includes house-made roasted garlic sauce and mozzarella and is topped with fennel sausage, cremini, shiitake and button mushrooms, zucchini, yellow squash, feta, sea salt, milled pepper and thyme.
zpizza's chopped kale salad includes seasonal apples, roasted red onions, feta and house-made lemon vinaigrette atop a bed of kale.
"We had a lot of fun combining some favorite autumnal tastes into two unique and savory combinations," Founder Sid Fanarof said in a news release. "We took great care to craft fresh, peak-of-season ingredients into these one-of-a-kind dishes and are excited to share these unique offerings with fans and foodies across the country."