October 12, 2016
Epson America, Inc has announced the release of Spendgo's latest POS platform.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A restaurant's differences are its keys to greater value and desirability, says branding guru Sally Hogshead, CEO and founder of Fascinate.
read nowby Seshu Madabushi — Founder & CEO, mKonnekt
Millennials are a prime focal group for targeted marketing, a relatively untapped approach that marketers are slowly lining up to use for this age demographic.
read nowOctober 7, 2016
Russo's Coal-Fired Italian Kitchen is moving into the Middle East. Chef Anthony Russo is seeking multi-franchise partners to meet growth plans calling for more…
read nowOctober 6, 2016
It's National Pizza Month and California Pizza Kitchen is paying homage and bringing back a reimagined version of its Carne Asada Pizza.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
As digital menus become the new standard at quick-service restaurants — both inside and at the drive-thru — it’s becoming increasingly critical to make these…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Reuters today published a story on the use of robots in food service, which shows that most restaurateurs are staying with humans for the bulk of their needs…
read nowOctober 4, 2016
NPD Group said its latest food service tracking results show that Brits may want out of the European Union, but their love of eating out has never been…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Mega-chain pizza brands, Domino's and Pizza Hut, are pulling out all the stops this fall to show the world how the Big Pie Guys and Gals do marketing with a…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Aside from Pizza Hut parent, Yum Brands, last week was a pretty rough one for pizza stocks.
read nowOctober 1, 2016
Papa John's is expanding in Egypt. Papa John's franchisee, Vantage Egypt for Tourism and Entertainment, operating for a decade, will open 18 more units, in…
read nowOctober 1, 2016
Pizza Hut is promoting National Pizza Month this October by offering customers two medium pizzas at $6.99 each, with the customer's choice of style, toppings…
read nowThe importance of both knowing, and fiercely protecting your restaurant’s reputation online, is integral to business success today in any area of food service.
read nowby Noah Glass — CEO, Olo
As more restaurant brands develop digital ordering capabilities, restaurant technologists must understand the key differences between a cloud POS and a…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Lots of high-level action occurring this week at Yum Brands with its board of directors giving the go-ahead to the previously announced separation of the…
read nowSeptember 28, 2016
Pie Five and Pizza Inn parent, Rave restaurant, has tapped restaurant industry veteran, Brett Heinen, as director of franchise development.
read nowSeptember 27, 2016
On the heels of 2015’s record-breaking $254 million in system-wide revenue and 27 consecutive months of positive comp sales, Old Chicago Pizza & Taproom…
read nowSeptember 26, 2016
Pieology Pizzeria has deployed Toast Restaurant's POS system throughout its 130 current locations, according to a company press release.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Aside from stabilizing auto fuel prices and slightly rising natural gas prices, last week was a particularly rosy one for pizza restaurateurs' bottom lines.
read nowSeptember 23, 2016
Papa Murphy’s Holdings Inc appointed its current director, Jean M. Birch, to board chair as of the end of this month. She has served as director for the…
read now