CONTINUE TO SITE »
or wait 15 seconds

Business Strategy and Profitability News

New tool helps small restaurant brands handle big turnover problem

August 11, 2017

Snagajob, the mammoth hourly worker recruiting service and website, has introduced a new tool that helps smaller restaurant business owners recruit, schedule…

read now
Donatos puts 3 more in Virginia

August 10, 2017

Donatos is expanding its footprint in Virginia with an agreement this week for three more locations there, this time in the Virginia Beach market, a news…

read now
Little Caesars Pizza Portal opens door to 'people-less' QSR experience

August 9, 2017

 Little Caesars this week announced it's testing a new tech that basically melds mobile ordering, automatic pick-up and vending to create a new way for…

read now
Papa John's gluten-free crust goes national ... and back to prehistory

August 9, 2017

Sometimes you have to go way back to get ahead in today's restaurant business. That's exactly what Papa John's has done with its new gluten-free, wheatless…

read now
NRA urges Supreme Court to reverse Labor Dept's 'anti tip-pooling' policy

August 3, 2017

The NRA has taken another step toward fighting The Labor Department's regulation barring tip pools that include kitchen staff. The organization's Restaurant…

read now
Yum Brands Q2 financials steady as company accelerates Pizza Hut improvement plans

August 3, 2017

Yum Brands Q2 financial results, for the term ending June 30, show the company's three brands all had worldwide system sales growth, including a 7 percent…

read now
Domino's makes using Alexa to order pizzas even easier

August 1, 2017

Domino's Pizza is expanding the Amazon Alexa ordering platform added last year to include customized ordering without customers needing to have a saved account…

read now
Denver pizza chain gets a slice of the Shark Week pie

July 26, 2017

The longest-running cable TV event in history, Shark Week, is upon us and one pizza restaurateur isn't going to miss out on this now 29-year-old event…

read now
New way to 'try on' best new bottom line-building restaurant tech

July 25, 2017

POS device provider ParTech has partnered with cloud-based API software developer Omnivore to bridge the gap between restaurants and the tech developers and…

read now
Pizza Hut changes its 'DNA' ahead of adding 14,000 new drivers

July 19, 2017

Pizza Hut wants to add a few ... well, actually 14,000 ... good drivers to its ranks over the next few months, so today the Yum brand's leadership said it will…

read now
Blaze moves beyond US with biggest deal ever, announces minority owner

July 14, 2017

After officially becoming the fastest-growing brand in U.S. history earlier this week, Blaze Fast-Fire'd Pizza today said it's moving beyond North American…

read now
Going UP in a 'Blaze'of glory: Chain now fastest starting in history

July 13, 2017

Blaze Pizza is fastest-starting chain ever, according to Technomic. That's what stories in both Forbes and Quartz are reporting this week, after the chain …

read now
Everything's bigger in ... China?

July 12, 2017

China's restaurant industry is    one of the nation's main economic growth drivers, according to a report released by Meituan-Dianping, a foodservice-focused…

read now
Study on independent brands: Only the strong survive, but they also thrive

July 11, 2017

Staying independent is a pretty rough game for U.S. restaurateurs. Still, survival is not only possible but also relatively profitable for solid concepts with…

read now
It's good to be Yum China: Q2 operating profit up 64%

July 6, 2017

Yum China continues to be embraced with open arms in China, reporting a 3 percent spike in Q2 same-store sales and mobile payments exceeding 40 percent of…

read now
Japanese mega-retailer proves 'grocery-ification' of eating out goes beyond US

July 5, 2017

Call it the grocery-ification of the restaurant business, and it is happening and not just in the U.S.

read now
Utah gets Mod

July 5, 2017

Mod Pizza is debuting in Utah, then coming on strong with a total of five openings there by year's end, a news release said. 

read now
Marco's introduces tuition perk for employees

June 27, 2017

Marco's has added an employee perk that substantially boosts its attractiveness to potential employees, according to a news release.

read now
Pizza in Chile? Little Caesars says, 'Yes!'

June 26, 2017

Little Caesars is putting their pizza in Chile, where consumers are increasingly demanding "takeaway" brands that offer value per serving.

read now
Vapiano's Big Apple relaunch sets stage for major US expansion

June 22, 2017

The leaders at Vapiano made some Big Apple-size noise this week about their newly refurbished New York City restaurant, with "red carpet" appearances from…

read now

Showing 661 - 680 of 1767



©2026 Networld Media Group, LLC. All rights reserved.
b'S2-NEW'