Equipment & Supplies News & Media
Bacon Bowls to appear on restaurant menus?
March 14, 2014
The Perfect Bacon Bowl announced today that its edible bacon bowls are now available for restaurants. The company said its wholesale availability to…
read nowEasy Ice now rewarding client referrals
March 6, 2014
Easy Ice announced the launch of its Customer Referral Program, offering customers the ability to earn a month's worth of service for free for each referral…
read nowIce-O-Matic invites visitors 'Beyond the Cube'
March 6, 2014
Ice-O-Matic, an ice machine and dispenser manufacturer, has introduced Beyond the Cube, a portal where visitors can access the latest company news and get an…
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Food costs continue to elude stability
by Alicia Kelso — Editor, QSRWeb.com
Droughts, livestock viruses and thinner herds are all affecting center-of-the-plate pricing.
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Domino's, Papa John's trading at lifetime-high prices
by Alicia Kelso — Editor, QSRWeb.com
Cheese prices jump back up after two weeks of stability.
read nowUS Foods' new spring line highlights spicy flavors
March 3, 2014
US Foods' new product line brings the heat with offerings such as Glenview Farms Smoky Ghost Pepper Jack Cheese Slices, Hilltop Hearth Hot and Spicy Buns and…
read nowCheese Merchants introduces new brands
February 27, 2014
Cheese Merchants of America, a cheese supplier to the foodservice and retail industries, has announced a change in its cheese brands: Mama Francesca is now…
read nowSocial Blends launches low-calorie, on-tap cocktails
February 27, 2014
While craft beer is becoming more popular in fast casual restaurants, it's often marketed to men, leaving out many female customers who may prefer other…
read nowEasy Ice enters strategic sales and service partnership
February 26, 2014
Easy Ice LLC announced an expanded sales and service partnership with Ecolab's Equipment Care Division. Under the terms of the partnership, Ecolab will offer…
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Warmer temperatures bring higher gas prices
by Alicia Kelso — Editor, QSRWeb.com
Cheese prices stabilize after weeks on the rise.
read nowPowerhouse Dynamics expands equipment control functionality
February 24, 2014
Powerhouse Dynamics has expanded the remote equipment control functionality of its enterprise energy and asset management system. In addition, the company…
read nowPizzaRev adds Coca-Cola Freestyle machine
February 18, 2014
Coca-Cola Freestyle will soon make its debut at all PizzaRev locations. According to a news release, PizzaRev has signed a new multi-year agreement with The…
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Pizza stocks ride Wall Street's rebound
by Alicia Kelso — Editor, QSRWeb.com
Cheese price averages finally show some relief.
read nowNRA's Kitchen Innovations award recipients named
February 13, 2014
The National Restaurant Association has announced the recipients of the 2014 Kitchen Innovations Awards, which recognizes equipment that improves the…
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How to save money through topping portion control
by Alicia Kelso — Editor, QSRWeb.com
Consultant Dave Ostrander started turning a profit when he began measuring and weighing every pizza topping.
read nowRational combination ovens now ENERGY STAR certified partner
February 11, 2014
The food preparation technology provider Rational announced that it has joined EPA's ENERGY STAR program as an ENERGY STAR partner. Rational said in a news…
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Cheese prices show no signs of letting up
by Alicia Kelso — Editor, QSRWeb.com
After weeks of declines, wheat prices inch back up by about 30 cents.
read nowReport: Consumption shift in beef requires more cost control
February 5, 2014
Rabobank has published a new report on the U.S. cattle industry, calling for changes in the way beef is produced in order for the industry to remain…
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Average wheat prices flirt with $6 mark
by Alicia Kelso — Editor, QSRWeb.com
Stock indexes have their worst month in two years.
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Are Utah's wood-fired pizza concepts endangered?
by Alicia Kelso — Editor, QSRWeb.com
Officials claim wood-fired ovens contribute disproportionately to air pollution around the Salt Lake Valley.
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