Food & Beverage News & Media
Blaze Fast-Fire'd Pizza to celebrate 'Pi Day' with $3.14 pizzas March 14
March 4, 2016
Blaze Fast-Fire'd Pizza will celebrate Pi Day on Monday, March 14, by inviting guests to build their own pizzas for $3.14 at any Blaze Pizza location.
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4 ways to control your food costs in 2016
by John Krebs — President, Axis Purchasing
Commodity prices have temporarily fallen and taken some pressure off food cost. Now is the time for strategic buyers to align with manufacturers, distributors…
read nowKono USA enhances dessert line with Ghirardelli
March 4, 2016
Kono USA has a new partnership with Ghirardelli that will add four treat cones to its menu.
read nowChuck E. Cheese's unveils new ad campaign
March 3, 2016
Chuck E. Cheese's has a new advertising campaign.
read nowMarch Networks, SpeedLine help pizzerias protect profits
March 3, 2016
A new integration from intelligent IP video provider March Networks and pizza point-of-sale provider SpeedLine Solutions is helping pizza restaurants and other…
read nowPapa John's International opens first store in Tel Aviv
March 2, 2016
Papa John's Pizza has opened its first store in Israel.
read nowJet's Pizza flies with new gluten-free option
March 1, 2016
Jet's Pizza now has a gluten-free pizza option.
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Restaurants celebrating Leap Year with offers for 'Leap Day' babies
by Travis Wagoner — Editor, Networld Media Group
Restaurants are celebrating Leap Year this year with offers for "Leap Day" babies, those born on Feb. 29.
read nowMarco's Pizza expanding in Florida counties
February 29, 2016
Marco's Pizza is expanding in the Florida counties of Broward and Miami-Dade and is seeking franchisees.
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The Pizza ATM: Gimmick or marketing genius?
by Travis Wagoner — Editor, Networld Media Group
Although it's not yet in America, the Pizza ATM has been producing and dispensing pizzas in Europe for the past 13 years. Its owner has set it sights on…
read nowDomino's earnings on a 'positive cycle'
February 26, 2016
Domino's strong sales and store-count growth capped a good year for the company.
read nowPapa Murphy's Canada selects SpeedLine as POS partner for franchise expansion
February 26, 2016
Papa Murphy's Canada has partnered with SpeedLine to provide point-of-sale technology for all Canadian locations of Papa Murphy's Take 'N' Bake Pizza.
read nowCoal Vines fires up 'Pizza of the Month'
February 25, 2016
Coal Vines specialty pizza and wine bar has launched its new "Pizza of the Month" special.
read nowMarco's Pizza featured on 'Undercover Boss'
February 25, 2016
Marco's Pizza President and Chief Operating Officer Bryon Stephens appeared on the CBS show "Undercover Boss."
read now&pizza to transform into Vegas-style wedding chapel on Pi Day
February 24, 2016
&pizza's soon-to-open Columbia Heights shop in Washington, DC., will transform into a pop-up wedding chapel on March 14, Pi Day.
read nowDomino's allowing customers to choose which stores get new delivery vehicles
February 23, 2016
Domino's has opened voting to see which of its units will end up with a DXP delivery vehicle.
read nowKono USA introduces 'Kono To-Go' brand
February 23, 2016
Kono USA has expanded its brand portfolio with the addition of "Kono To-Go" — Fresh Eats, Treats & Sweets.
read nowPapa John's announces promotion of chief ingredient officer
February 23, 2016
Papa John's International Inc promoted Sean A. Muldoon to chief ingredient officer.
read nowBoston Pizza raises record amount of dough for Canadian youth
February 23, 2016
Boston Pizza guests opened their hearts and wallets to raise $535,000 for charity this past Valentine's Day.
read nowMarco's Pizza expanding to North Dakota
February 23, 2016
Marco's Pizza is expanding to North Dakota and is seeking franchisees.
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