Food & Beverage News & Media

Mountain Mike's brings back lunch buffet, launches specialty salad

December 22, 2025

California-based Mountain Mike's Pizza has brought back its weekday all-you-can-eat pizza and salad bar lunch buffet. The buffet is priced at $9.99 throughout…

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Pizza Brands to Watch in 2026

Dominating the landscape is a shift toward “experiential” and “fusion” dining, where classic pepperoni is being challenged by global flavors like…

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Against the grain: State of Mind Public House differentiates with California style, craft, culture

by Mandy Wolf Detwiler — Editor, Networld Media Group

With 23 years of experience, Lars Smith launched State of Mind Public House, a family-owned Bay Area pizzeria with three locations that differentiates itself…

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Giordano's celebrates Chicago sports with LTO pizza honoring 1985 champs

December 18, 2025

Chicago-based Giordano's is commemorating the 40th anniversary of the city's 1985 football season with the launch of Da Pizza. The limited-edition pie is…

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Frank Pepe Pizzeria releases Original Tomato Pie - Frank’s Way to celebrate founder

December 17, 2025

New Haven, Connecticut-based Frank Pepe Pizzeria Napoletana has released its winter special, the Original Tomato Pie — Frank's Way, paying homage to founder…

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Domino's celebrating milestone birthday with free orders of lava cakes

December 8, 2025

Domino's Pizza is turning 65 on Dec. 9. In celebration, the Michigan-based pizza company is offering customers a special deal: free Chocolate Lava Crunch Cakes…

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Pizza Inn sweetens season with chocolate Stuffed Crust Pizzert

December 4, 2025

Pizza Inn's famous chocolate-filled dessert crust is back for a limited time, according to a press release.

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Why East Village Pizza’s owner is taking his dough recipe from NYC to Dubai

by Mandy Wolf Detwiler — Editor, Networld Media Group

Frank Kabatas, the owner of East Village Pizza, is taking his New York-style pizzeria — built on a personal journey that started with him being fired as a…

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&pizza launches Stuffed Crust pizza, Cheesy Dippers

December 2, 2025

Washington, D.C.-based &pizza has released a stuffed crust and Cheesy Dippers, according to a press release.

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From burgers to 'many pizzas': John Eucalitto's co-branding vision

by Mandy Wolf Detwiler — Editor, Networld Media Group

John Eucalitto, owner of Wayback Burgers, launched Molte Pizze, a new multi-brand concept offering diverse pizza styles (New York, Detroit, and tavern-style…

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Wiseguy Pizza launches Triple Pepperoni Pizza

November 21, 2025

Wiseguy Pizza has launched its Triple Pepperoni Pizza, according to a press release.

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Little Caesars launches Stuffed Crunch Crust Pizza

November 19, 2025

Little Caesars will release the Stuffed Crunch Crust Pizza on Nov. 24 featuring a toasted, cheese-stuffed crust. It's brushed with buttery garlic flavor and…

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Donatos to release Creamy Parm Sauce, pizzas

November 19, 2025

Donatos Pizza is launching two pizzas featuring the brand's new Creamy Parm Sauce in time for winter, Available beginning Nov. 24, the pizzas include Chicken…

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From café to national movement: Clean Eatz Founders on scaling wellness without losing heart

by Mandy Wolf Detwiler — Editor, Networld Media Group

Clean Eatz is a franchise co-founded by Don and Evonne Varady that solves the time vs. health dilemma by offering convenient, macro-balanced meals, from…

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Hungry Howie's differentiates itself with flavored crust, fresh dough, ingredients

by Mandy Wolf Detwiler — Editor, Networld Media Group

VP of Public Relations Jennifer Jackson discusses the Hungry Howie's pizza brand's strategic marketing and operational planning, including cross-functional…

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Barry Bagels expands with major deal in Texas, uses hub-and-spoke model for growth

by Mandy Wolf Detwiler — Editor, Networld Media Group

Barry Bagels' history dates back to 1972. Today, the brand has locations in Kentucky, Indiana, Michigan and Ohio,

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Domino's Pizza adds Spicy Chicken Bacon Ranch to specialty lineup

November 10, 2025

Domino's Pizza has added Domino's Spicy Chicken Bacon Ranch Pizza to its lineup of specialty pizzas. The pizza is made with grilled chicken breast, ranch…

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How Piesano’s turned a single slice shop into a thriving Florida chain

by Mandy Wolf Detwiler — Editor, Networld Media Group

From humble beginnings as a pizza-by-the-slice window near the University of Florida, Piesano’s Stone Fired Pizza has grown into a 15-location Florida chain by…

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Papa Johns releases its biggest pizza yet

November 4, 2025

Papa Johns just launched its biggest pizza yet, The Grand Papa, according to a press release.

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Giordano's adds Tavern-style pizza to line-up

October 22, 2025

Giordano's has launched tavern-style pizza, a thin, crispy, square-cut pizza inspired by one of Chicago's most beloved styles. The debut coincides with…

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