Food & Beverage News
Wixon Foodservice Group adds new beverage mixes
October 2, 2014
The Wixon Foodservice Group has introduced new beverage mixes that can be used for hot, cold, alcoholic or nonalcoholic drinks and can be customized across all…
read nowTyson Food Service rolls out new burger line
October 2, 2014
Tyson Food Service has announced two additions to its new line of flame broiled burgers and patties. They include:
read nowLittle Caesars pretzel crust pizza receives favorable consumer response
October 2, 2014
Little Caesars Pizza's new soft pretzel crust pepperoni pizza promotion has been extended through Nov. 23, due to positive consumer demand.
read nowPapa John's launches Ultimate Meats Pizza
October 1, 2014
Papa John's has launched its new Ultimate Meats Pizza. It is available for a limited time now through Oct. 26 and includes pepperoni, salami, sausage…
read nowOld Chicago issuing pizza punch cards to incentivize specialty pizza trial
October 1, 2014
To celebration National Pizza Month in October, Old Chicago Pizza & Taproom is providing guests with a pizza punch card throughout the month. Those who try…
read nowPapa Murphy's launches thin crust pizzas
September 30, 2014
Papa Murphy's today announced it has rolled out a new product line of thin crust pizzas, called Gourmet Delite. The collection includes the Angus Steak and…
read nowPizza Inn rolls out Stromboli-inspired offering
September 29, 2014
Pizza Inn has added Pepperoni Twists to the menu. The company said in a news release that the new offerings are "Stromboli-like" and are made by wrapping…
read nowRestaurant chains falling short on healthy option promises
September 23, 2014
A new white paper from Technomic, titled "Better-for-You Chains: Consumer Ratings of Restaurants' Health Offerings," shows that a majority of consumers are…
read nowPizza Hut testing lower-calorie pizza
September 18, 2014
Last week, menu analyst Nancy Kruse said one of the hottest marketing buzzwords in the restaurant industry is "skinny." Brands such as Sbarro and Cheesecake…
read nowPapa Murphy’s adds gluten-free option
September 18, 2014
Papa Murphy's and Boulder Brands, the makers of Udi's Gluten Free branded products, today announced a partnership to bring Udi's Gluten Free pizza crust to…
read nowCraft beer growth outpacing broader breweries industry growth
September 18, 2014
Craft beers are growing, and seasonal offerings are big drivers of growth.
read nowStevi B’s launches fall menu, promotions
September 17, 2014
Stevi B's Pizza Buffet is expanding its buffet options with a new dessert – the Caramel Apple Pizza.
read nowMore consumers seeking out restaurants for beverage offerings
September 16, 2014
Specialty beverages – from coffees to teas to craft beers – have been on an upswing in the restaurant industry for the past few years and more consumers are…
read nowUS Foods rolls out fall products
September 16, 2014
US Foods is rolling out several new product lines for fall, plus a new game app for diners.
read nowPizza Patrón's plan to drive traffic includes $3.99 large pizza offer
September 11, 2014
Pizza Patrón is taking the deep discounting environment to a new level with its latest promotion – running through Oct. 1 – in which customers can purchase a…
read nowMillennials willing to pay more for better, more customizable food
September 9, 2014
The younger generation considers QSRs to be 'dollar food.'
read nowRestaurant operators invited to enter original recipe contest
September 5, 2014
Reser’s Fine Foods Foodservice Division is inviting restaurant operators nationwide to enter an original recipe using a Reser’s product.
read nowPie Five Pizza launches Meatball Ricotta Pie
September 2, 2014
Pie Five Pizza has introduced its latest limited-time offer – the Meatball Ricotta Pie, featuring a smoked provolone and mozzarella blend, organic marinara…
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