January 21, 2013
Pie Five Pizza Co., a subsidiary of Pizza Inn Inc., opened its ninth restaurant this week, located on West Hickory Street across from the University of North…
read nowJanuary 21, 2013
Project Pie founder and CEO James Markham has announced plans to expand his fast casual pizza concept into multiple new markets within the next year, starting…
read nowby Alicia Kelso — Editor, QSRWeb.com
The company is planning a Responsive Web Design initiative that provides a consistent customer experience across digital channels.
read nowJanuary 18, 2013
Noble Roman's Inc. has announced further expansion of its take-n-bake (TNB) concept.
read nowJanuary 16, 2013
The Franchise Business fell in December for a second straight month as the possibility of tax hikes associated with the fiscal cliff weighed on franchise…
read nowJanuary 15, 2013
New York City's Grimaldi's Pizzeria plans to debut in California in the spring.
read nowJanuary 15, 2013
Mellow Mushroom Pizza Bakers will open in Metairie, La., on Jan. 21, at 3131 Veterans Memorial Blvd., Suite 20, in the Forum Shopping Center.
read nowWith a distributed marketing model, the local QSR has access to designs created by corporate marketers, and have a greater ability to customize these pieces to…
read nowJanuary 11, 2013
Blaze Fast-Fire'd Pizza, a build-your-own, fast casual pizza concept created by the founders of Wetzel's Pretzels, Elise and Rick Wetzel, has signed an…
read nowby Alicia Kelso — Editor, QSRWeb.com
January 10, 2013
Sbarro has introduced a new, 270-calorie "Skinny Slice" offering. The trademarked Skinny Slice features roasted red and green bell peppers, Portobello…
read nowJanuary 8, 2013
Mellow Mushroom Pizza Bakers has made its debut in San Antonio, Texas, at 115 North Loop 1604 East, in the Stone Oak area.
read nowJanuary 7, 2013
Hungry Howie's Pizza is celebrating its 40th birthday in 2013. Throughout the year, the Michigan-based chain will have a special Flavored Crust of the Month…
read nowby Cherryh Cansler — Publisher, FastCasual.com
"Chipotle"-like pizza concept leveraging both a quality product and speed of service.
read nowJanuary 4, 2013
Greenfield Farms Food Inc. has signed a non-binding Letter of Intent to acquire 100 percent of the equity interest in Ohio-based Carmela's Pizzeria.
read nowJanuary 3, 2013
As Villa Enterprises enters the New Year, a dozen new units are scheduled to open during the first quarter, and the company hopes to open concepts in five…
read nowJanuary 2, 2013
The International Franchise Association today applauded passage of H.R. 8, the American Taxpayer Relief Act of 2012, a bipartisan agreement to avert the…
read nowDecember 31, 2012
TD Food Group, which operates about 70 fast-food restaurants throughout Hawaii, is now under the ownership of the private equity firm, Nimes Capital. TD's…
read nowDecember 26, 2012
Blaze Pizza has signed an agreement with Sajha LLC to develop three franchise stores in Southern California.
read nowDecember 24, 2012
Flippers Pizzeria held a grand opening celebration Dec. 21 for the opening of its newest restaurant, located in St. Petersburg, Fla. This marks the brand's…
read nowDecember 21, 2012
The Dry Fried Wing Company announced the signing of an exclusive agreement with Kenny Fellus' Bravo Pizza chain to license and broker a minimum of 10…
read now