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Franchising News & Media

Rotolo's Craft & Crust continues Texas expansion with Mont Belvieu opening

July 16, 2026

Rotolo's Craft & Crust is expanding its footprint in Texas with a new location in Mont Belvieu. The Louisiana-based pizza brand is partnering on the…

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Happy Joe's Pizza & Ice Cream to make Texas debut

July 15, 2026

Happy Joe's Pizza & Ice Cream has inked a multi-unit franchise agreement to expand into the Dallas-Fort Worth area, marking the brand's debut in Texas…

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Dodo Pizza’s playbook for international success

by Mandy Wolf Detwiler — Editor, Connect Media

In this Pizza Marketplace podcast, executives from Dodo Brands discuss how the company uses its proprietary technology platform and a balance of global…

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Pizza Hut banks on Americans’ need for sentimentality

July 10, 2026

Pizza Hut franchisees are hoping their restaurant's return to roots will strike a sentimental nerve with consumers who are longing for the red roofs and…

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Mountain Mike’s Pizza expands Greater Sacramento footprint with El Dorado Hills location

July 9, 2026

Mountain Mike's Pizza has expanded its Greater Sacramento presence with a location now open in El Dorado Hills, according to a press release.

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Your Pie targets Wilmington for North Carolina franchise expansion

July 8, 2026

Your Pie, an Atlanta-based fast-casual pizza franchise, will expand its footprint in North Carolina, targeting Wilmington and the Cape Fear region for its next…

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The World Pizza champion who 'Let go to grow'

13-time world pizza champion Tony Gemignani spent 17 years honing his craft before betting on himself. In this episode of Founderology - Built to Breakthrough…

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Domino's Pizza China continues rapid expansion, strengthens market positioning

July 6, 2026

Domino's Pizza China, the exclusive operator of the Domino's brand in mainland China, Hong Kong and Macau, continued to grow its footprint during the second…

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Pizza Guys opens next-gen location in Orange County

July 2, 2026

Pizza Guys, the Sacramento-based pizza franchise with more than 100 locations across three states, is continuing its expansion across Orange County…

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How Velvet Taco CEO Chris Schultz scales a cult brand without losing its soul

by Mandy Wolf Detwiler — Editor, Connect Media

During his keynote at the Fast Casual Executive Summit in Texas, Chris Schultz will discuss restaurant growth, brand culture, leadership, international…

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Mountain Mike’s enters Tennessee market with southern Nashville development deal

June 24, 2026

Mountain Mike's Pizza has opened its first Tennessee location in Nolensville, marking the brand's expansion into its 12th state, according to a press release.

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LV Petroleum opens 32nd Sbarro in portfolio

June 23, 2026

LV Petroleum, a developer and operator of travel centers, convenience stores and quick-service restaurants throughout the United States, recently opened a…

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Wonder, Dave’s Hot Chicken Real Estate VPs reveal growth strategies

by Cherryh Cansler — Publisher, FastCasual.com

Real estate strategy is central to growth for restaurant brands, and Wonder and Dave's Hot Chicken are taking different approaches to scale. In a podcast…

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How Jae Kim is Scaling Chi’Lantro

Jae Kim emptied his $30,000 in savings and maxed out his credit cards to launch a Korean food truck in Austin in 2010. Now he is leading 13 Chi'Lantro…

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70 years old and 'restarting': Shakey’s Pizza VP outlines fresh strategy for expansion

In this episode of the Pizza Marketplace podcast, host Mandy Detwiler, editor of Pizza Marketplace, chats with Sonia Barajas-Najera, vice president of…

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Why an independent restaurateur is betting on Mellow Mushroom

by Mandy Wolf Detwiler — Editor, Connect Media

Seasoned independent restaurateur Jon Walker is expanding his culinary portfolio by opening a Mellow Mushroom franchise in Danville, Virginia, capitalizing on…

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How best friends are building their pizza and brew empire

Joey Freis and Mitchell Millar bought a pizzeria at 21. Now they lead nine restaurants and are getting ready to scale Best Pizza & Brew towards its next…

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Navigating the tightest restaurant real estate market in 20 years

by Cherryh Cansler — Publisher, FastCasual.com

Ebere Anokute, head of retail research for CBRE, during the ICSC real estate conference in Las Vegas, reveals the shifting dynamics of restaurant real estate…

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Slice House by Tony Gemignani to open Ventura, California pizzeria

June 1, 2026

Slice House by Tony Gemignani will open in Ventura. California in July 2026, according to a press release.

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Mountain Mike's expands Texas footprint with 2nd McKinney restaurant

May 29, 2026

Mountain Mike's Pizza has opened its second restaurant in McKinney, Texas. It's the 14th in the state and continues expansion across the the Dallas-Fort Worth…

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