Franchising News & Media
Pizzeria Piccola now open in Milwaukee airport
February 23, 2012
SSP America, an operator of food and beverage brands in travel locations worldwide, has announced the opening of Pizzeria Piccola in General Mitchell…
read nowPizza Hut Australia's new menu part of brand revitalization effort
February 23, 2012
Pizza Hut Australia has introduced a new Signature Range menu, which includes 13 new pizzas that will be permanent additions.
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Papa John's net openings hit 10-year high
by Alicia Kelso — Editor, QSRWeb.com
Online orders now make up more than 30 percent of business.
read nowPizza Hut franchisee acquires 36 more units
February 22, 2012
Kansas-based NPC International Inc. has completed the acquisition of 36 Pizza Hut units, including five fee-owned properties located primarily in and around…
read nowCiCi's Pizza launches program to grow veteran franchisee base
February 22, 2012
CiCi's Pizza has announced the launch of the CiCi's Patriot Program to offer veterans a path to business ownership.
read nowFlippers Pizzeria rolls out new specialty pizzas
February 16, 2012
Orlando, Fla.-based Flippers Pizzeria has introduced a variety of new menu items following a year of expansion and remodeling.
read nowPizza Patron targeting new markets for growth
February 16, 2012
Texas-based Pizza Patron announced that it is rebooting its franchising push in 2012 and targeting strategic new markets, while also adding more stores in…
read nowDomino's UK profits lifted by online sales
February 15, 2012
Domino's UK's 2011 pretax profits jumped nearly 15 percent, to 43.6 million pounds ($68.3 million), buoyed by a strong online and mobile ordering presence.
read nowBoomBozz Pizza & Taphouse opening in Indianapolis
February 15, 2012
Louisville, Ky.-based BoomBozz Pizza & Tap House will open its first restaurant in the Indianapolis market on Thursday. The new unit will be located in the…
read nowPizza Inn grows Texas presence
February 14, 2012
Pizza Inn Inc. has opened its newest restaurant on U.S. 77 in Waxahachie, Texas. The new unit is operated by the Hemani family, which operates six additional…
read nowMarco's Pizza receives co-branding investment from Family Video
February 14, 2012
Toledo, Ohio-based Marco's Pizza has partnered with Family Video for a co-branding opportunity that will expand the Marco's footprint throughout the country.
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Restaurants adapt to 'new normal' with efficiency, innovation
by Alicia Kelso — Editor, QSRWeb.com
Mergers and acquisitions market won't be as active in 2012.
read nowPapa Murphy's sales up 10 percent in 2011
February 13, 2012
Papa Murphy's International has announced its total U.S. systemwide sales grew to $702 million in 2011, up more than 10 percent from 2010. The take-and-bake…
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Pizza Inn profits drop on Pie Five investment
February 9, 2012
Pizza Inn Holdings Inc. reported results for the second quarter of fiscal year 2012, including a decrease in net income – from $0.3 million to $0.1 million …
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Yum! Brands to continue bullish growth after posting 30% profit
by Alicia Kelso — Editor, QSRWeb.com
Louisville, Ky.-based Yum! Brands has found its sweet spot in China, posting 19 percent same-store sales growth in that country in 2011. The company reported…
read nowPizza Ranch adds heat to its menu with two new savory items
February 2, 2012
Pizza Ranch has added a new Brushfire Pizza and Santa Fe Salad to its buffet menu.
read nowCiCi's Pizza outlines numerous 2012 initiatives
February 1, 2012
Texas-based CiCi's Pizza has announced its 2012 growth plans to support its continuing 10-year "Build the Brand" initiative to add 500 new restaurants by 2020.
read nowPie Five Pizza Co. opens fifth unit
January 30, 2012
Pie Five Pizza Co. is celebrating the grand opening of its fifth location on North Dallas Parkway near Beltline and the North Dallas Tollway in Texas. To…
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Naked Pizza's frozen line expands
by Alicia Kelso — Editor, QSRWeb.com
Grocers in three states now selling new item.
read nowGrimaldi's continues Texas expansion
January 27, 2012
Grimaldi's Pizzeria has announced plans for its newest location in Grapevine, Texas. The new restaurant will open in the spring and features 2,995-square-feet…
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