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Marketing News & Media

Starbucks franchisee’s tips on going 'off-brand' + why QSRs should go ‘clockless’

by S.A. Whitehead — Food Editor, Net World Media Group

In this week's edition of the QSRweb podcast, food trends forecaster Suzy Badarraco tells QSRs why "clockless eating" can drive more sales, while Starbucks…

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&pizza's 'Hallway Pizza Guy' shows the power of responsive marketing

by S.A. Whitehead — Food Editor, Net World Media Group

Today's pizza marketing environment leaves little time for deliberation and this week, &pizza's quick, creative response to the so-called Hallway Pizza Guy…

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Pickles on pizza? At Pie Five it's a thing

February 28, 2019

With an eye toward that customer who is perpetually torn between the choices of pizza or burger, Pie Five will introduce its Double Cheeseburger Pizza LTO on…

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Yelp triples Q4 2018 number of bookings over prior year's quarter

February 26, 2019

Yelp said it has experienced significant growth in its use in the last several months, particularly in the number of diners booking at restaurants directly…

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Pizza Inn, Donatos usher in new offerings

February 25, 2019

Two pizza brands are adding menu items this week, one for a limited time and another, a permanent menu addition.  Donatos is launching the Ultimate 5 Cheese…

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Free webinar: Optimize operations by running a data-driven restaurant

by S.A. Whitehead — Food Editor, Net World Media Group

Is your brand's data doing all that it can for you? If you have a sneaky suspicion you might be missing out, check out this March 7 webinar with Focus Brands…

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DoorDash will use $400M investment to grow 325% this year

February 22, 2019

DoorDash has raised $400 million toward expansion of the app-based food delivery platform, which a news release said has already grown more than 250 percent…

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Papa John's chicken & waffle pie coming to North America

February 22, 2019

Papa John's turned to its customers to drum up its latest pizza creation. They chose something few might predict: Chicken & Waffles pizza. 

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Global food delivery app market to soar nearly 28% by 2023

February 19, 2019

By 2023, the global food delivery mobile app market that was put at $3.78 billion in 2017 should grow to a whopping $16.61 billion in value, which is a…

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Dippin' Dots exec gives out the scoop on 'Ice Cream of the Future's' future

In this week's podcast, Dippin' Dots gives listeners an inside look at how the brand uses the power of diversification to further sales and market reach, while…

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Blaze tests bigger pies, delivery, in possible run-up to IPO by 2021

February 15, 2019

Blaze Fast-Fire'd Pizza is testing large 14-inch pizzas as part of a campaign to grow its digital delivery and carryout business, a news release said. In fact…

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Pizza brands take the season to heart

February 11, 2019

Take-and-bake brand, Papa Murphy's, is among the pizza purveyors this year putting heart-shaped pies out this Valentine's Day, to reel in some customer love.

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Coolgreens VP talks about brand's growth beyond its Central US borders in 2019

Oklahoma-based Coolgreen's occupies the "hot seat" as today's featured interview subject, via its VP of Operations Todd Madlener, while Networld Media Group VP…

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Food sensor company maps world's peanut, gluten-free restaurant dishes

February 8, 2019

Food sensor company, Nima, has launched an online tool that lists gluten-free and peanut-free dishes at chain restaurants. The tool springs from a large…

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&pizza is in the house ... the US House

February 7, 2019

&pizza has joined with food service and facilities management company, Sodexo, and the Chief Administrative Officer of the House (CAO) to open a location…

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Foodservice Packaging Institute: Restaurateurs struggle for options to single-use packaging

by S.A. Whitehead — Food Editor, Net World Media Group

There may never have been a more contentious time for restaurant brands when it comes to their dependence on single-use packaging. Read on for news about what…

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Papa John's 'Pick our next Pizza' campaign focuses on interaction, innovation

February 5, 2019

A day after announcing the brand would be getting a nice $200 million cash infusion from turnaround company, Starboard Value LP, Louisville-based Papa John's…

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Why Domino's 'offensive game' may be big winner Super Bowl Sunday

by S.A. Whitehead — Food Editor, Net World Media Group

How does a pizza brand really use Super Bowl Sunday pizza orders to break into a cache of new customers? Domino's offensive game this Sunday appears to be a…

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Squaring the square: White Castle VP tells how brand develops new slider spin-offs

In this podcast, White Castle Vice President Jamie Richardson tells how the brand keeps innovating on that famous little square of beef, while Blockchain Tech…

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Domino's Saudi Arabia more accurately delivers via what3words

January 30, 2019

Location technology company, what3words, has partnered with Domino's Pizza to improve deliveries in Saudi Arabia, a news release said. The relationship enables…

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