Q&A with President of Regrub, and Smashburger Franchisee, Tom Jones

hopAdvisor recently spoke with Founder and President of Regrub, Tom Jones, who is the Smashburger franchise owner working with ShopAdvisor on a new campaign.

Pizza to the Polls back in action

November 6, 2018

This is D-Day for democracy in the U.S. and you know what that means, right? That's right, pizza. Pizza to the Polls is back in action and may be needed more…

When the noon pie crowd dwindles, here's how to rekindle

by Ray Reddy — CEO and Co-Founder, Ritual

It's colder and those noon-time crowds may feel less like coming in for a pie than they did in the hazy, lazy days of summer. Here are some seasonal and other…

2018 Murtec Breakthrough Award Winners

Tillster is proud to announce that our client, McAlister’s Deli, won the 2018 MURTEC Breakthrough Award in the category of Customer Engagement Innovator.

Boston pizzeria takes tops in TripAdvisor America's best pizza ranking

November 1, 2018

The travel-prone customers of TripAdvisor, have been asked and have spoken on which pizza brands they hold nearest and dearest to their hearts and stomachs.

Tillster's Online and Mobile Ordering Index Reveals How Consumers Want to Order Food

Tillster, the global leader in digital ordering and engagement solutions for restaurants, showcases how ordering technologies influence purchasing behavior in…

Tillster's Digital Coupons and Loyalty Index Reveals Increasing Demand for Rewards

Tillster -- the global leader in digital ordering and engagement solutions for restaurants -- examines how a restaurant's digital coupons or loyalty strategy…

Hospitality Technology Announces 2018 MURTEC Breakthrough Award Winners

2018 MURTEC Breakthrough Award Winners

Boston Pizza gives Canada wines, pasta, specials this fall

October 29, 2018

Canada's Boston Pizza Restaurant & Sports Bar is starting a series of initiatives focused on its pasta dishes, including special pasta Tuesdays with…

Survey finds customers expect review responses 'all the time'

October 26, 2018

It's a question on all restaurateurs' minds: Should your brand respond to customer reviews? According to the latest survey of 1,000 U.S. consumers this…

Pizza brands 'fall' for seasonal specials

October 24, 2018

One of the most innovative times of year is upon us for the pizza universe, with everything from colder weather and football, to Halloween and the start of the…

Donatos Pizza rewards program goes systemwide

October 23, 2018

Donatos Pizza rolled out its new Pizza Love Rewards this week, in which customers can earn their tenth pizza free, along with reward points with purchase and…

Who do that Voodoo (pie)? Your Pie

October 19, 2018

In another example of the long-held truth that potato chips improve everything, Your Pie has partnered with Zapp's Potato Chips for its latest Craft Series…

Pizza Hut launches value-based 'lineup'

October 17, 2018

Pizza Hut has launched a value-based menu, the $5 Lineup, that features a variety of menu options priced at $5 when customers order two or more Lineup items, a…

Toast adds analytics, mobile pay, loyalty integrations

October 16, 2018

Restaurant management platform, Toast, has added Avero, GoParrot, and Rooam as key integrations in the Toast Partner Ecosystem, which the company said in a…

Papa John's CIO promoted to key new role, 4 others named to leadership posts

October 15, 2018

Papa John's International Inc. has put in place a new organizational structure that the brand said is consistent with the strategy laid out earlier this year…

Study: QSR, pizza delivery drive US restaurant growth through 2023

October 15, 2018

QSR and take-out lead the way for U.S. food service sector growth in the immediate future, according to the latest study by ResearchAndMarkets.com. In fact…

Making data make your pizza brand unlock customers' hearts

by Robert Whitehead — Director Retail & Hospitality Technology, Softtek Integrations

Though the basic dynamics of the dining experience are pretty much the same as they've always been, any competitive pizza brand today knows data is the…

Pei Wei, Kizuki, Curry Up Now discuss the challenge of showing up in unbranded search

by S.A. Whitehead — Food Editor, Net World Media Group

Three fast casual Asian-centered restaurant brands took to the stage Monday afternoon at the Fast Casual Executive Summit in Seattle to talk about the…

Como creates customer engagement campaigns in 5 minutes flat

October 8, 2018

POS customer engagement platform, Como, has launched a tool that allows restaurateurs to execute goal-driven marketing campaigns in under 5 minutes, according…