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Operations News & Media

Gloves! The Controversy Continues – Part 2

by Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties

There is a general agreement that hand sanitation is a problem, but how that problem is best addressed is not always clear. The arguments to wear gloves and to…

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Russo's New York Pizzeria adds gluten-free grocery line

February 14, 2012

Texas-based Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen recently added gluten-free options to their menus. The brands' chef and founder…

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Pizza Inn grows Texas presence

February 14, 2012

Pizza Inn Inc. has opened its newest restaurant on U.S. 77 in Waxahachie, Texas. The new unit is operated by the Hemani family, which operates six additional…

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Top Chef alums to conduct demos at NRA Show

February 14, 2012

Three of Bravo's "Top Chef" reality show's biggest stars – Richard Blais, Spike Mendelsohn and Fabio Viviani – will help raise funds for the National…

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Marco's Pizza receives co-branding investment from Family Video

February 14, 2012

Toledo, Ohio-based Marco's Pizza has partnered with Family Video for a co-branding opportunity that will expand the Marco's footprint throughout the country.

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Restaurants adapt to 'new normal' with efficiency, innovation

by Alicia Kelso — Editor, QSRWeb.com

Mergers and acquisitions market won't be as active in 2012.

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Papa Gino's completes first phase of SpeedLine POS rollout

February 13, 2012

Papa Gino's Inc. has converted 113 D'Angelo Grilled Sandwiches restaurant locations to the SpeedLine point of sale software, wrapping up the first phase of the…

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Papa Murphy's sales up 10 percent in 2011

February 13, 2012

Papa Murphy's International has announced its total U.S. systemwide sales grew to $702 million in 2011, up more than 10 percent from 2010. The take-and-bake…

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Domino's kicks off search for fastest pizza maker

February 13, 2012

Domino's Pizza kicks off its search for the World's Fastest Pizza Maker today, with store managers and team members from stores across the United Kingdom and…

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Yum! Brands selling Pizza Hut UK to franchisee

February 13, 2012

Louisville, Ky.-based Yum! Brands is looking for a master franchisee to buy its underperforming Pizza Hut restaurants in the United Kingdom.

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Gas prices up 12 cents in a month

by Alicia Kelso — Editor, QSRWeb.com

Cost of natural gas jumps as temperatures drop.

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That's amoré: Heart-shaped pizzas roll out for Valentine's Day

by Alicia Kelso — Editor, QSRWeb.com

Some chains donating specialty pie sales to charities related to American Heart Month.

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Survey: Domino's creates the most 'customer delight'

by Alicia Kelso — Editor, QSRWeb.com

Data also measured customer loyalty in QSR, casual dining categories.

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NRA's Kids LiveWell healthy eating initiative triples membership

February 10, 2012

The number of restaurant companies participating in the National Restaurant Association/Healthy Dining's Kids LiveWell program has tripled since its launch in…

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Domino's Pizza UK tablet, mobile sales up to 13 percent

February 9, 2012

Domino's Pizza U.K. just added a Windows 7 version of its mobile app, the seventh channel available for its mobile program, according to econsultancy.com.

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Pizza Inn profits drop on Pie Five investment

February 9, 2012

Pizza Inn Holdings Inc. reported results for the second quarter of fiscal year 2012, including a decrease in net income – from $0.3 million to $0.1 million …

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NRA announces Kitchen Innovation award winners

February 9, 2012

The National Restaurant Association has named the recipients of its 2012 Kitchen Innovations (KI) Award, which recognizes cutting-edge kitchen equipment in the…

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Food fight: Combat rising costs with smarter hourly hiring

by Amanda Richardson — Senior Vice President of Product and Marketing, Snagajob

The restaurant industry is expected to grow this year, but realizing big profits will be a tall order in the face of rising food and labor costs.

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Pizza Patron debuts double drive-thru model

February 8, 2012

Pizza Patron celebrated the opening of its seventh store in San Antonio on Monday. The store, on South Flores Street, is the company's newly developed double…

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Five ways to improve customer experience

by Alicia Kelso — Editor, QSRWeb.com

Corporate trainer outlines how great service can make up for mediocre food.

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