January 12, 2011
As of Feb. 1, all Massachusetts restaurants will be required to have a certified food protection manager on staff.
read nowJanuary 12, 2011
In a push to enter the small fast casual pizza segment, Lori Walderich -- chief creative officer at IdeaStudio -- and her husband Jeff recently founded Top…
read nowJanuary 11, 2011
Good news first: Americans are expected to dine out more in 2011. Not-so-good news: it's predicted they'll spend about 5 percent less per meal while doing so.
read nowJanuary 11, 2011
Louisville, Ky.-based Yum! Brands Inc., parent company of Taco Bell, KFC, Pizza Hut, A&W and Long John Silver's, presented its international growth…
read nowJanuary 10, 2011
Priszm Income Fund, owner of several Canadian KFC, Taco Bell and Pizza Hut locations, has withheld a $2 million franchise fee to Yum! Restaurants International…
read nowby Valerie Killifer — Editor, FastCasual.com
Jack Butorac emerged from retirement mode to help lead Marco's pizza's expansion into 17 states.
read nowby Alicia Kelso — Editor, QSRWeb.com
Ann Arbor, Mich.-based chain still riding the wave of its recipe overhaul.
read nowJanuary 9, 2011
Rob Gifford has been named executive vice president of political advocacy for the National Restaurant Association, effective Feb. 7. In this role, he will work…
read nowJanuary 6, 2011
Piggybacking on recent sales success, Domino’s Pizza U.K. announced that it anticipates the creation of 1,700 new jobs in 2011.
read nowJanuary 6, 2011
Mellow Mushroom Pizza Bakers will open its newest restaurant Jan. 17 in Rome, Ga., about an hour from where the company got its start.
read nowJanuary 6, 2011
Sbarro Inc. pizza chain has defaulted on a credit agreement and has hired Rothschild Inc. to help it explore strategic financial options.
read nowby Alicia Kelso — Editor, QSRWeb.com
Toppers Pizza’s recent promotion did exactly what it set out to do – pique the interest of the company’s faithful younger demographic.
read nowJanuary 5, 2011
Mazzio’s LLC is offering a year-long pizza special in celebration of its 50th anniversary. The Tulsa, Okla.-based chain was founded on Nov. 11, 1961, by Ken…
read nowJanuary 5, 2011
U.S. Foodservice-Albuquerque broke ground on a $24 million distribution center that will enable the company to provide better service to customers throughout…
read nowJanuary 5, 2011
Pizza Hut Inc. will invest $10 million in New Orleans and Baton Rouge, La., within the next 18 months. The plan includes the creation of “Model Markets” in…
read nowJanuary 4, 2011
Pizza Hut franchisees in southern Louisiana closed their doors on Tuesday while speculations emerged that a lawsuit is brewing with the chain’s parent company.
read nowJanuary 3, 2011
NEXTEP Systems has announced an upgraded interface with SpeedLine’s pizza and delivery point of sale that provides live menu updates from the POS to a…
read nowDecember 29, 2010
Noble Roman’s Inc., parent company of Noble Roman’s Pizza and Tuscano’s Italian Style Subs, has been granted summary judgment in its favor for a long-running…
read nowby Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties
It was my junior year in high school. I had always wanted to play basketball but due to a variety of circumstances did not have the chance… until now. I…
read now