March 2, 2023
Uno Restaurants has agreed to sell its frozen food division to Great Kitchens Food Company. Uno Foods makes and sells frozen varieties of the brand's deep-dish…
read nowMarch 2, 2023
The U.S. restaurant industry is on the mend from the pandemic, which triggered restrictions and closures, according to The NPD Group's fall 2022 restaurant…
read nowMarch 2, 2023
Grimaldi's Pizzeria has released a celebratory menu as the chain hits the 20th anniversary milestone of its expansion outside New York. Beginning on March 7…
read nowMarch 1, 2023
Mr. Gatti's Pizza has partnered with St. Jude Children's Research Hospital for its annual fundraiser, according to a press release.
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read nowUpselling and cross-selling strategies can increase revenue and build brand loyalty when used in conjunction with a comprehensive POS software solution
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download nowFebruary 24, 2023
PizzaForno has signed a deal to bring 50 of the brand's automated pizza machines to Atlanta, Georgia, and surrounding areas. February has proven to be Pizza…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Papa Johns Epic Dough redesign includes modern finishes and colors. With a refreshed logo and look, the legacy brand is entering a new era.
read nowFebruary 22, 2023
Pizza Factory has opened a location in Mesa, Arizona. The restaurant is owned by franchisee Rich Cardon, an Arizona native who has worked in commercial real…
read nowFebruary 21, 2023
Entries will be accepted until midnight ET on Feb. 28, 2023.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Spence Sheldon opened his first Donatos Pizza franchise in 2018. Today he has four under his belt and is ready to grow even more now that his systems and…
read nowFebruary 20, 2023
Papa Johns Canada raised more than $63,000 through the sales of the brand's Shaq-a-Roni pizza for Canadian food rescue program, according to a press release.
read nowFebruary 20, 2023
Pizza Factory has opened a restaurant in Rocklin, California, according to a press release.
read nowby Cherryh Cansler — Editor, FastCasual.com
Attendees will become mini experts in all-things NFT, digital innovation, fixing the labor shortages and meeting food insecurity needs. Speakers include Blaine…
read nowFebruary 16, 2023
US Foods lifted its Q4 and FY 2022 results on sales gains from independent restaurants and healthcare accounts, according to an earnings release. Highlights…
read nowFebruary 16, 2023
Domino's Pizza raised more than $13 million for St. Jude's Children's Research Hospital in 2022, according to press release.
read nowFebruary 13, 2023
Branding is critical to a restaurant company, but how much is too much? How does a brand create clear branding guidelines and incorporate a strong culture?
read nowFebruary 13, 2023
Mellow Mushroom has baked up two offers for Valentine's Day, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
The Wizard of Za, based in Columbus, Ohio, uses a focaccia dough that sets it apart from its competition. The brand is educating local residents on the ins and…
read nowFebruary 10, 2023
Constantino's of Hartsdale has opened in Hartsdale, New York. The brand originated in Greenwich, Connecticut and has since crossed state lines, according to a…
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