Blaze Pizza names supply chain, development leaders

May 29, 2020

Pasadena, California-based Blaze Pizza is making some changes in its executive ranks, announcing this week that Marie Zhang is joining the company as its chief…

Tackling COVID-19 training on QSRs' front lines, plus menu must-haves for a 'to-go' world

by S.A. Whitehead — Food Editor, Net World Media Group

For QSR operators today, there are two huge questions: "How can I quickly train my staff on all these new COVID-19-related mandates?" and "How should I modify…

NRA names former Sysco, PepsiCo leader as CEO

May 18, 2020

The National Restaurant Association has named former Sysco CEO and PepsiCo president, Tom Bene as its president and CEO, as well as CEO of the NRA's…

Latest dine-in data tells story of cautious customers, vanishing workers

by S.A. Whitehead — Food Editor, Net World Media Group

Restaurant sales data shows the return to dine-in will be a slow and cautious one for customers, according to data and insights provider, Black Box…

Improving Margins with Advanced Reporting

Data is a difference-maker if, of course, it’s used effectively.

CORE provides grants to restaurant employees

May 13, 2020

CORE, otherwise known as the non-profit Children of Restaurant Employees, that helps restaurant employees' families facing health crises and other issues, said…

&pizza: Employee engagement key to tripling off-premise 'overnight'

by S.A. Whitehead — Food Editor, Net World Media Group

Should a pizza chain give its employees help with everything from down-time fun and fitness, to purpose in their work and mental health support? &pizza thinks…

COVID-19 liability protection for restaurateurs + Edible Brands' new QSR

by S.A. Whitehead — Food Editor, Net World Media Group

Is your brand making the moves now to prevent COVID-19-related liability claims later? Today's podcast features two Messner Reeves LLP attorneys' expert…

Frontline QSR, pizza workers walk out over COVID-19 fears

April 9, 2020

Today in California, workers at 30 different QSRs will stage a walk-out in an effort to force management at those stores to provide more safety protection…

To AI or not to AI: Researcher says proceed with caution

Research just published by a Rensselaer Polytechnic Institute professor indicates that AI may not always serve restaurant brands well, depending on their…

7 ways the CARES Act could hurt restaurants

by S.A. Whitehead — Food Editor, Net World Media Group

The National Restaurant Association this week sent letters to leaders at the U.S. Treasury and Small Business Administration asking for clarification — and in…

Leading your pizza brand through the pandemic: Expert's top tips

by S.A. Whitehead — Food Editor, Net World Media Group

Now is the time for pizza brand leaders to summon all the courage and call on all the brainpower they possess to ensure their businesses make it to the "other…

Yum Brands CEO relinquishes salary to fund GM bonuses, employee aid fund

March 31, 2020

The CEO of Louisville-based QSR and pizza brand parent, Yum Brands, is contributing his salary for the remainder of the year to fund one-time $1,000 bonuses…

Hungry Howie's hires 2K drivers

March 27, 2020

Hungry Howie's said it's hiring 2,000 delivery drivers across all of its 550 locations in 21 states, according to a company email. Delivery drivers use their…

COVID-19 blindsided restaurateurs right from start, Ohio poll shows

by S.A. Whitehead — Food Editor, Net World Media Group

As early as March 8, as COVID-19 restrictions in the U.S. were just beginning, Ohio restaurateurs were hit with a sucker punch that knocked sales down 20…

The Big Shift: Transition to 'delivery only' tough, but potentially lifesaving

by S.A. Whitehead — Food Editor, Net World Media Group

The pandemic that has now got the U.S. restaurant industry in a stranglehold is forcing many brands to delivery-only operations, which not only is requiring…

Papa John's hiring 20,000 to support home delivery, takeout

March 23, 2020

Papa John's is hiring up to 20,000 restaurant team members, with a pledge that the company is committed to the communities it serves through delivery and…

Domino's antes up hiring part, full time to meet coronavirus delivery demand

March 20, 2020

Domino's is currently looking for both part and full time employees to meet increased demand for delivery options during the coronavirus. Its U.S. supply chain…

Restaurant workers group fights for mandated paid sick leave

March 18, 2020

Major restaurant chain executives have had time to talk with President Donald Trump, but many frontline workers in those chains still believe their voices are…

Domino's doubles down on contactless delivery, paid leave

March 17, 2020

Domino's said it offers contactless delivery for customers who prefer it, meaning drivers will leave the food orders at the front door, reception desk or other…