May 12, 2023
Ken Kuick and Rob Rosen are now the top leaders at FAT Brands Inc.
read nowMay 8, 2023
Recruitment and retention remain operators' top concerns in the restaurant industry. In a free webinar titled "3 Steps to Level Up Your 2023 People Strategy…
read nowMay 3, 2023
Papa Johns has appointed Mark Shambura to chief marketing officer. Shambura will oversee brand and advertising; media and field activation; menu strategy and…
read nowApril 28, 2023
MOD Pizza has launched the MOD Opportunity Network (MOD O.N.), which connects MOD stores with national non-profit organizations that support the readiness…
read nowNetworld Media Group joins Revel Chief Strategy Officer Chris Lybeer and PDQ Chief Operating Officer Eric Knott as they explore using technology as an…
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watch nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Lena's Wood-fired Pizza & Tap is run by team members who feel like family to its owners. The Alexandria, Virginia-based pizzeria opened in 2017 and has kept…
read nowApril 10, 2023
CEC Entertainment LLC has announced the appointment of Sean Gleason to the position of chief marketing officer for Chuck E. Cheese and its virtual kitchen…
read nowby Daniel Brown — Editor, Networld Media Group
Bryce Fluellen shows how Everytable's unique franchising model tackles food insecurity, builds communities and fuels growth/profits; Blaine Hurst of Blaine…
read nowby Daniel Brown — Editor, Networld Media Group
A panel at Restaurant at the Franchising Innovation Summit discussed issues around hiring/retention and the value of investing in employees in pay, benefits…
read nowMarch 27, 2023
German Doner Kebab has hired two senior executives from Domino's Pizza Group UK — Simon Wallis, the pizza chain's former chief transformation officer — and…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Sedona-based Pisa Lisa is the brainchild of Chef Lisa Dahl. Dahl moved to Sedona for a fresh start and opened several other restaurant concepts before…
read nowby Michael Jaszczyk — CTO, U.S. CEO, GK Software
Artificial intelligence, unified cloud technology, mobile payment programs and more can enhance an employee’s performance and, ultimately, a diner’s experience.
read nowBetween supply chain issues, a labor crisis and changing customer expectations, most restaurant owners are dealing with lower margins, higher staff turnover…
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download nowMarch 9, 2023
Whitewater, Wisconsin-based Toppers Pizza has hired Brian Brindza as its director of menu and culinary development, according to a press release.
read nowMarch 9, 2023
Houston-based Pepperoni's has hired Paul Segreto as the brand's chief franchise officer, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Rotolo's operates Rotolo's Pizzeria and Rotolo's Craft + Crust, two brands expanding into new states.
read nowFebruary 21, 2023
Papa John's International has named Madeline Chadwick as the brand's chief corporate affairs officer, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Spence Sheldon opened his first Donatos Pizza franchise in 2018. Today he has four under his belt and is ready to grow even more now that his systems and…
read nowFebruary 17, 2023
Peter Piper Pizza has appointed Tanya Sparkman as its vice president of marketing, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
The Wizard of Za, based in Columbus, Ohio, uses a focaccia dough that sets it apart from its competition. The brand is educating local residents on the ins and…
read now