Get with the compliance program: A 4-step, mobile process

Formalizing a process isn’t about adding an extra step to bog employees down, it’s about creating a proof point to measure compliance with assorted regulations.

New dining app launches in DC

December 9, 2015

A Washington, D.C.-based startup company, eleat, announced it has launched a mobile dining app designed to transform the dining experience by giving customers…

Revention partners with Vantiv Inc for EMV solution

December 9, 2015

Revention, a provider of custom point-of-sale solutions to the hospitality industry, announced it has partnered with Vantiv Inc to provide a secure EMV payment…

Live webinar today to teach operators how to master location-based marketing

December 3, 2015

As consumer usage continues to shift to mobile, location-based advertising is becoming one of the fastest growing strategies for restaurants when it comes to…

Live webinar tomorrow to teach operators how to master location-based marketing

December 2, 2015

As consumer usage continues to shift to mobile, location-based advertising is becoming one of the fastest growing strategies for restaurants when it comes to…

Live webinar Thursday to teach operators how to master location-based marketing

November 30, 2015

As consumer usage continues to shift to mobile, location-based advertising is becoming one of the fastest growing strategies for restaurants when it comes to…

Innovations that will transform the future of email marketing

by Talha Manzoor — Brand Manager, Amaxza Digital

Email marketing is a tried and tested mode of marketing that has been here for more than two decades. It has been labeled as boring and a less responsive…

Domino's launches 'Easy Order' button in UK

November 25, 2015

Domino's has launched its "Easy Order" button in the United Kingdom.

Live webinar to teach operators how to master location-based marketing

November 24, 2015

As consumer usage continues to shift to mobile, location-based advertising is becoming one of the fastest growing strategies for restaurants when it comes to…

Corbion Caravan introduces emulsifier to remove partially hydrogenated oils from dough

November 20, 2015

Corbion Caravan has introduced a new non-PHO GMS hydrated emulsifier for no-time dough applications with a solution that eliminates partially hydrogenated oils.

Papa Murphy's roles out new mobile ordering app

November 20, 2015

Papa Murphy's Holdings Inc. announced the launch of the company's first mobile app.

New dining app to launch in DC

November 19, 2015

A Washington, D.C., startup company will soon launch a mobile dining app designed to give customers and restaurants more control, choice and convenience.

Waitlist Me adds table management to app

November 19, 2015

Waitlist Me announced that it is rolling out a new approach to table management designed to help restaurant operators provide faster and better service to…

Loyalty at the center of Sionic Mobile's proposition

by Will Hernandez — Editor, NetWorld Media Group

In many ways, Sionic Mobile is the anti-Pay when it comes to today's mobile payments marketplace. Mobile Payments Today recently conducted a Q&A with Ronald…

Revention releases self-service ordering kiosk

November 13, 2015

Revention announced the release of its self-service ordering kiosk application.

SpeedLine POS adds support for mobile gift, rewards, payment

November 4, 2015

Restaurant point-of-sale developer SpeedLine Solutions announced a new payment and guest-rewards integration with Mercury StoreCard.

Going beyond the discount with new approaches to spur brand loyalty

by Travis Wagoner — Editor, Networld Media Group

Fast casual operators want to reward guests with more than food. There are new loyalty program trends to attract new customers, boost revenues and provide…

Henny Penny celebrates opening of new training center

November 3, 2015

Henny Penny, a designer and manufacturer of cooking, holding and display equipment, is expanding again. The company has added 46,000 square feet for a training…

Email marketing is far from a dead marketing tool

by Travis Wagoner — Editor, Networld Media Group

Email is ubiquitous personally and professionally, which means email marketing is far from dead.

3 ways mobile technology can streamline restaurant operations

As new tasks approach, mobility ensures everyone that needs to be updated of new jobs receives notification, as well as the clear list of priorities and goals…