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Features

Better branding through cooking classes

Community-based chains should look at 'teach-marketing' as an innovative way to differentiate. 

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New Facebook tool for restaurants drives brand awareness

Wednesday webinar will focus on one pizza chain's success using GoRecommend.

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New Pizza Patron president reveals formula for success

Sticking to their niche and continued community involvement will help grow the brand to 700-plus.  

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Hungry Howie's to donate over $100K to breast cancer foundation

A portion of the pizza chain's October sales will benefit National Breast Cancer Foundation Inc.

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How to crack down on foodborne illness

When it comes to employee health issues, restaurant operators should not be afraid of employment laws and the ADA.

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How to crack down on foodborne illness

When it comes to employee health issues, restaurant operators should not be afraid of employment laws and the ADA.

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Dessert pizzas can translate into sweet sales

With the addition of a few inventory items, operators can add after-dinner treats to their menu.

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Domino's franchisee turns drivers into millionaires

Dave Melton's N.Y. restaurants operate with nearly zero turnover.

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Yum! launches hunger relief effort

The Pizza Hut parent is kicking off its annual World Hunger Relief campaign.

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Part II: NRA outlines industry imperatives

The association's new strategic plan tackles issues from food safety to profitability and sustainability.

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NRA outlines strategy for implementing imperatives

The organization seeks to strengthen communication and improve its core products.

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Domino's launches iPhone-optimized mobile ordering site

The new site is optimized for the Apple iPhone, Palm Pre and phones that support the Google Android operating system.

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NRA outlines industry imperatives

The association focuses on strengthening the industry and its services as it implements its five-year strategic plan.

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Papa Gino's to promote local cheese

The company's newest menu items stem from a partnership with the New England Dairy Promotion Board.

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Restaurant industry watchful of health-care reform

As reform looms, operators should focus on health-care solutions, not problems, industry experts say.

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Pizzeria franchise incentives spur development

Franchisors are offering a number of programs designed to fuel growth in the tight credit market.

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Family threatens lawsuit over Papa John's Camaro

The family of the man who originally bought Schnatter's car believes they are entitled to the reward.

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Pizza Hut viral video: Real or fake?

Bloggers are speculating whether or not a video making the rounds is an actual outtake from a Pizza Hut commercial or a deliberate attempt at viral marketing.

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Pizzeria operators feeling the effect of wage increases

Higher labor costs are forcing some to consider boosting prices.

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People, Process and Technology: A layered approach to customer credit card security

Ensure the right balance of these components, and you will produce a payments security mindset that will become part of your operation's DNA.

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