by S.A. Whitehead — Food Editor, Net World Media Group
In a pandemic-stricken restaurant environment, staying nimble means staying in business. And for QSRs, AI and machine learning is proving to be one of the best…
read nowDecember's month full of holidays failed to bring much cheer to restaurateurs in most cases, since sales and traffic were both off markedly.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Pizza Inn and Pie Five parent, Rave Restaurant Group, pulled out a substantial stock value gain over the course of last week's trading.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Dave Pace, board member of Red Robin and former CEO of Jamba Inc., and Andy Pforzheimer, a co-founder of the Barcelona and Bartaco brands, have come together…
read nowWhen it comes to the world's most-Googled takeout food search terms, true allegiances are being revealed, including the fact that Indian food failed to win the…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Gas prices sailed back up to their highest levels since mid-March, making for a less than joyful start to National Pizza Week.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The melee in the U.S. Capital Wednesday touched everyone, particularly businesses like &pizza that are based in Washington, D.C.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
It was a year of excruciating decisions, uncontrollable conditions and lots and lots of leaps -- if not catapult-rides -- of faith in the pizza business. Here…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
As we head into the first trading week of the year for publicly traded pizza companies, two brands are faring well.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A shortened trading week that ended in the early afternoon last Wednesday, produced little in the way of pizza company stock price shifts, but last week's gas…
read nowLegislators have singed a $900 billion deal to provide pandemic-era relief to individuals and businesses, including restaurants nationally.
read nowWhile it paid to be a pizza brand on the stock market in most cases last week, it definitely did not pay as much to be delivering that pizza after a spike in…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Restaurateurs learned a lot about the potentially business-saving qualities of restaurant tech in 2020, as the pandemic forced brands to find ways to still…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
In Italy, where pizza — and especially pizza Napoletano — is virtually a religion, three-wheeled Piaggio Ape trucks are everywhere. That's one main reason an…
read nowRestaurant leaders and third-party delivery providers have released their first public policy guidelines around principles for restaurant delivery provision in…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Rave Restaurant Group is on a roll, making gains in share value over the last two weeks.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
How's your cookie jar? Might want to look as you might be running a little low.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Rave Restaurant Group was the only winner last week among U.S. publicly traded pizza companies, while steadily declining gas prices experienced a bump.
read nowMomofuku founder and celebrity restaurateur, David Chang, became the first celebrity to win "Who Wants to Be a Millionaire." The winnings will help restaurant…
read nowby Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Food safety has always been top of mind for every restaurant, but is now even further a priority given the COVID-19 pandemic. Three fast casual brand leaders…
read now