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Features

Survey: Only 1 in 12 would dine in a restaurant today

A Denver-based market research firm's latest poll shows Americans are still -- for the most part -- very uncomfortable with the idea of either eating out or…

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Latest dine-in data tells story of cautious customers, vanishing workers

by S.A. Whitehead — Food Editor, Net World Media Group

Restaurant sales data shows the return to dine-in will be a slow and cautious one for customers, according to data and insights provider, Black Box…

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Marco's Pizza president mulls what stays, what goes in restaurant world's 'new reality'

by S.A. Whitehead — Food Editor, Net World Media Group

In a pandemic-ridden restaurant world, people will be keenly aware of what they touch and how close they are situated to others. Those are just two reasons…

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May 26 webinar hones in on curbside pickup, delivery transition tips that work

The pandemic has pushed restaurant curbside pickup and delivery practices to the top of operators' priority lists. Check out this free webinar for one brand's…

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QSR online ordering shifts show more older adults orders, desktop user visits

Stay-at-home orders of the last two months have brought about some significant changes in the way Americans order food and which service categories they buy it…

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Papa is pleased: Good week for pizza trading is great week for Papa John's

by S.A. Whitehead — Food Editor, Net World Media Group

Last week's positive Q1 earnings report for Louisville, Kentucky-based Papa John's made for very happy investors, as the brand posted a pick-up in value over…

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For Mom's Day, White Castle asks: 'Is life really too short to stuff a mushroom?'

by S.A. Whitehead — Food Editor, Net World Media Group

While most busy moms may not have much time to stuff mushrooms, White Castle hopes some of their kids and partners will try that feat for them this Mother's…

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&pizza: Employee engagement key to tripling off-premise 'overnight'

by S.A. Whitehead — Food Editor, Net World Media Group

Should a pizza chain give its employees help with everything from down-time fun and fitness, to purpose in their work and mental health support? &pizza thinks…

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Pizza stocks, gas + cheese prices reverse price trends in topsy-turvy trading week

by S.A. Whitehead — Food Editor, Net World Media Group

Pizza share prices and commodities trading last week were in a role-reversal kind of mood, with some of the winning brands of recent weeks falling in value…

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QSR DIY kits: Cure for COVID-19-induced 'cabin fever?

Taco shops want you to toss taco parties, while ice cream parlors hope their do-it-yourself sundaes will melt your heart. DIY kits are proving to be a new…

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Nathan's Famous tech transformation: Serving customers 'where, when and how' they want it

by S.A. Whitehead — Food Editor, Net World Media Group

After a solid 102 years in existence, Nathan's Famous — one of the few U.S. brands around for the last pandemic in 1918 — has made a timely tech transformation…

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Those perplexing PPP loans: Some expert guidance

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Restaurant companies trying to navigate the process of applying for a Paycheck Protection Package loan, will be interested in some of these top tips from…

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Webinar to help leaders optimize restaurants for online, curbside orders

by S.A. Whitehead — Food Editor, Net World Media Group

This free hour-long webinar features what restaurant brands need for an easy-to-use and secure POS system.

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Pizza brand trading proves Americans can get through anything with 'nice, hot slice or two'

by S.A. Whitehead — Food Editor, Net World Media Group

As most Americans head into yet another week of stay-at-home orders, pizza trading shows investors know that for a lot of us, ordering pizza has become a key…

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Can CMO return Pizza Hut to 'center of pop culture?'

by S.A. Whitehead — Food Editor, Net World Media Group

Former KFC Global Director of Marketing George Felix, who took the marketing reins of sister brand, Pizza Hut, in January, reveals how he'll breathe new life…

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What could possibly be better than pizza? A pizza with Girl Scout cookies, says one brand

A Northern Kentucky-based pizza brand learned the pandemic was stifling cookie sales for local Girl Scouts, so it made a quick move to boost the troops' annual…

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All things considered? A pretty good week to be a pizza restaurateur

by S.A. Whitehead — Food Editor, Net World Media Group

Domino's and Papa John's, as well as the parent companies of Pizza Hut, Pie Five and Pizza Inn, all played favorites with investors last week, with the…

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Infographic: Global customers trust restaurants despite pandemic

After polling about 1,800 potential restaurant customers in five countries hit hard by the pandemic and at various stages of economic return, Revenue…

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Pandemic piques 'interest in 'brick-oven-style' pizza vending machines

by S.A. Whitehead — Food Editor, Net World Media Group

Can you really get a pizza that tastes like it was fired in a brick oven from a high-tech vending machine? Basil Street Cafe thinks so, as it prepares to roll…

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Pork shortage in offing after major US processor closes due to COVID-19 cases

The closure of one of the nation's largest pork processing plant after approximately 300 positive COVID-19 cases among workers could soon have a powerful…

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