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Features

Swipely's new release includes menu, service intelligence

by Alicia Kelso — Editor, QSRWeb.com

CEO says the system offers insight into what's most profitable or likely to drive repeat customers.

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No relief for cheese prices

by Alicia Kelso — Editor, QSRWeb.com

CEC shares reach 52-week high following news of its sale to a private equity firm.

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NRA: Embracing technology, menu trends key in 2014

by Cherryh Cansler — Editor, FastCasual.com

The industry will employ 13.5 million in 990,000 units, and restaurant job growth will outpace the overall job growth rate.

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Putting more plants on plates

Organization creates new vegetarian and vegan diet pyramid to offer guidelines.

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Domino's mandates store remodels by 2017

by Alicia Kelso — Editor, QSRWeb.com

Many of the company's units are 17 years old and are inconsistent with the branding efforts in the past five years.

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Pizza Hut unveils new 'fast casual' store prototypes

The new formats include pizza by the slice, digital menu boards, deck ovens and open seating.

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Polar vortex weather drives up natural gas prices

by Alicia Kelso — Editor, QSRWeb.com

Chuck E. Cheese's hits a 52-week high after rumors surface about a sale.

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Domino's Australia's marketing team gets transparent

Executive wants Domino's be the No. 1 QSR in 5 years time — not just in pizza.

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Factors driving interchange rates down

Competition is offering merchants new ways to accept payments and this will lower fees over time.

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Restaurant brands abandoning Flash websites

by Alicia Kelso — Editor, QSRWeb.com

Flash's incompatibility with Apple products has contributed to its dwindling presence.

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Domino's, Ford team up for in-car ordering platform

Easy Order will be available to consumers in mid-2014 and will be available on more than 1 million Ford vehicles.

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New Year starts off strong for Papa John's, Domino's investors

by Alicia Kelso — Editor, QSRWeb.com

The cost of wheat continues to tumble.

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Sysco/US Foods merger: The small independent restaurant just got smaller

The best thing small restaurants can do is band together with a GPO, providing more transparency and security in pricing.

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Pizza Hut: Mobile orders surpassing online orders

by Natalie Gagliordi — Editor of KioskMarketplace.com, Networld Media Group

The brand's GPS-enabled feature will provide customers with local deals that may not be available nationwide.

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Wheat prices down more than $2.50 year over year

by Alicia Kelso — Editor, QSRWeb.com

Wall Street experiences more record highs.

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Maintaining menu relevance in the New Year

Exposure to ethnic menu items and ingredients will drive growth in awareness and enthusiasm of new cuisines.

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PizzaMarketplace.com's most popular stories of the year

by Alicia Kelso — Editor, QSRWeb.com

This year's readers were interested in menu trends, marketing campaigns and emerging technologies.

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Consumers have an appetite for mGifting

Once someone is mGifted a stored gift card, it is the ideal time to convert them into a consistent mobile user.

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Cheese closes out last week up more than a dime

by Alicia Kelso — Editor, QSRWeb.com

Wheat prices continue to fall, now averaging under $6.50.

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Pizza experts share crystal ball predictions for 2014

by Alicia Kelso — Editor, QSRWeb.com

Mobile ordering, carry out/delivery, transparency and customer service are on the agenda.

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